Caesar’s Sourdough Bread Abm

Ingredients & Directions ———————-BEST BREAD MACHINE CB EVER———————- 2 1/2 ts Yeast 1/4 c Parmesan, grated 2 c Bread flour 3 tb Olive oil 1 c Whole wheat flour 4 Anchovies; chopped 1 1/2 Garlic cloves, crushed 1/2 ts Lemon peel, grated 1 1/2 tb Sugar 1 1/2 c Sourdough starter 1/2 tb Salt 1/2 […]

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Sourdough Rye Bread With Caraway

Ingredients & Directions 1 pk Dry yeast 1/4 c Tepid water 1 pn Sugar 1 tb Salt 1 c Tepid water 2 c Active sourdough starter; -stirred down before -measuring 3 tb Caraway seeds 1 c Medium rye flour; or as -needed 1 c Gluten flour 2 -(up to) 3 c Unbleached white flour; or […]

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Corn Bread #4

Ingredients & Directions 1 1/4 c Flour 3/4 c Corn meal 1/4 c Sugar 2 ts Baking powder 1/2 ts Salt (optional) 1 c Skim milk 1/4 c Vegetable oil (I suppose -canola would be “healthier” -(?)) 2 Egg whites -or- 1 Egg; beaten From: mrwoychick@aol.com (Mrwoychick) Date: Tue, 22 Nov 1994 18:35:12 +0000 Heat […]

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Peanut Butter Bread For Machine

Ingredients & Directions -REGULAR LOAF- 3/4 c Water 2 c White bread flour 2 1/2 tb Brown sugar 1/4 ts Salt 1/3 c Peanut butter 1 ts Fast rise yeast ***OR*** 2 ts Active dry yeast LARGE LOAF 1 1/4 c Water 3 c White bread flour 1/4 c Brown sugar 1/2 ts Salt 1/2 […]

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Irish Tea Bread

Ingredients & Directions 12 tb Strong tea 1 lb Mixed dried fruit 6 oz Soft brown sugar 1 Egg, lightly beaten 1 oz Butter (melted) 9 oz All-purpose flour 1/2 ts Bicarbonate of soda The mixed fruit can include raisins, currants, and any other kind of dried fruit you like; chop any larger pieces down […]

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Jack’s Easy Beer Bread

Ingredients & Directions 3 c Selfrising flour 3 tb Sugar One 12ounce can beer; room -temperature 3 tb Butter; melted Preheat oven to 350 degrees. Grease and flour a 9 x 5 x 3-inch loaf pan.In a large bowl, combine the flour and sugar and mix well. Pour in the beer gradually, stirring constantly, just […]

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Gingerbread Corn Cakes

Ingredients & Directions -Sue Woodward PANCAKES 3/4 c Whole wheat flour 1/2 c Unbleached flour 1/4 c Yellow cornmeal; preferably -stone ground 2 1/2 ts Baking powder 1 ts Ground ginger 1/2 ts Ground cinnamon 1/2 ts Ground cloves 1/2 ts Ground nutmeg 1/2 ts Salt 2 lg Eggs 1/4 c Unsulfured molasses 1 2/3 […]

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Custard-filled Cornbread

Ingredients & Directions 1 c All-purpose flour 3/4 c Yellow cornmeal 1 ts Baking powder 1/2 ts Baking soda 2 Eggs 3 tb Butter — melted 3 tb Sugar 1/2 ts Salt 2 c Milk 1 1/2 tb White vinegar 1 c Heavy cream Preheat the oven to 350 degrees. Butter an 8-inch square baking […]

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Cranberry Fruit Nut Bread

Ingredients & Directions 1 c Ocean Spray Cranberries 1 t Salt 1/2 c Nuts, chopped 1/2 t Baking Soda 1 T Orange Peel, grated 2 T Shortening 2 c All Purpose Flour 1/4 c Orange Juice 1 c Sugar 1 ea Egg, well beaten 1 1/2 t Baking Powder * Cranberries can be either fresh […]

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White Gingerbread

Ingredients & Directions 1 c Butter (or marg.); softened 1 ts Cinnamon, ground 2 c Sugar 1 ts Nutmeg, ground 4 c Flour, all-purpose 2 Eggs; beaten 1 ts Soda 1 c Buttermilk 1 ts Ginger, ground 2 tb Vinegar Combine butter and sugar; add flour. Mixture will be crumbly. Put half of crumb mixture […]

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