Sourdough Onion Bread

Ingredients & Directions 2 ts Yeast 1/2 c Diced onions 2 tb Vital gluten, optional 2/3 c Milk 4 c Whole wheat flour 1 1/3 c Starter 2/3 ts Salt For DAK or Welbilt, use Sweet Bread Cycle. Use ‘double knead’ method if possible. Per 1 oz. slice: 66.8 calories, .3 g fat, 2.9 g […]

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Sourdough Rye Bread Starter

Ingredients & Directions -AMERICA (NVN) -Formatted by L. Crouch 1 c Milk 1 c Rye Flour 1 1/3 ts Yeast To prepare starter: sprinkle yeast over warm water and stir until dissolved; then stir in the rye flour. Cover and let stand at room temperature for 3 days, stirring once a day. Use the entire […]

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Corn Bread #3

Ingredients & Directions 1 c Flour 1 c Yellow cornmeal 1/2 ts Salt 2 tb Sugar (optional) 4 ts Baking powder 2 Eggs; beaten 1 c Milk 1/3 c Butter; or Kraft margarine -melted Mix all dry ingredients in a large mixing bowl. Make a well in the center. Combine eggs, milk, and butter and […]

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Peanut Butter Bread – Diary Free R T

Ingredients & Directions 2 ts Active Dry Yeast, Or 1/2 Pkg 2 c Bread Flour 3 tb Packed Brown Sugar 1/3 c Chunky Peanut Butter 1 c Water This is a really nice snack bread, but it’s also terrific to send in lunch boxes for a new twist on the standard peanut butter and jelly […]

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Irish Sweet Bread

Ingredients & Directions 3 c Sifted flour 3/4 ts Baking soda 1/4 c Sugar 1 Egg, unbeaten 1 1/2 ts Salt 1/2 c Shortening 1/4 c Molasses 1 1/2 c Sour or butter milk 1 1/2 c Chopped currants 1 1/2 c Raisins, chopped 1/4 c Chopped citron or candied -lemon peel Preheat oven to […]

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Italian Cracked Wheat Bread

Ingredients & Directions 2 1/4 ts Active dry yeast 1 c Whole-wheat flour 1 1/2 c Bread flour 3/4 c 10 Grain cereal 1 1/2 tb Honey 1 1/2 ts Salt 1 tb Olive oil 1 1/4 c Water Put ingredients in the pan according to the manufacturer’s directions. This makes a 1 1/2 lb […]

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Gingerbread Cookies (yaegar)

Ingredients & Directions 1/4 c Applesauce 1/2 c Brown sugar 1 1/2 c Dark molasses 1/2 c Cold water 3 c White flour 3 c Whole wheat flour 2 ts Allspice 2 ts Ginger 2 ts Cloves 2 ts Cinnamon 2 ts Vanilla 2 ts Baking soda 1/2 ts Salt 1 tb Cold water Mix […]

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Custard Bread Pudding

Ingredients & Directions 2 c Day old bread cubes 1 qt Milk 2 Eggs 1/4 c Sugar 1/2 ts Salt 1 ts Vanilla extract 1/4 ts Nutmeg 3 tb Butter — melted 1/2 c Raisins — optional Add the bread to the milk. Beat the eggs slightly, add the sugar and salt and mix thoroughly. […]

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Ginger Bread (medieval/elizabethan)

Ingredients & Directions 1 c Honey 1/8 ts Ground licorice 1/4 ts Powdered ginger (generous) 1 3/4 c Dry bread crumbs 1/8 ts Ground cloves 1 tb Anise seeds 1/8 ts Cinnamon Course Ginger Bread–Take a quart of Honey clarified, and seeth it till it be brown, and if it be thick, put to it […]

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Orange Potato Bread

Ingredients & Directions 2 3/4 c All Purpose Flour, sifted 1 t Soda 2 1/2 t Baking Powder 1 ea Egg 3/4 t Salt 1/2 t Vanilla 1 T Salad Oil 1 T Grated Orange Rind 1 1/4 c Fresh Orange Juice 1/2 c Nuts, chopped 1 c Sugar 2/3 c Riced Cooked Potatoes In […]

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