Peanut Butter Banana Bread (quick Bread)

Ingredients & Directions 1 3/4 c Flour 2 ts Baking powder 1/2 ts Baking soda 1/2 ts Salt 1/3 c Vegetable shortening or -margarine. (not low fat -margarine) 3/4 c Chunky peanut butter 2/3 c Sugar 2 Eggs 1 c Mashed banana Preheat oven to 350 degrees. Combine dry ingredients and sift together. Cream peanut […]

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Irish Soda Bread (no Dairy!)

Ingredients & Directions 3 c Wholewheat pastry flour 1 c Rye flour 1 c Rolled oats 1 1/2 ts Baking soda 1 1/2 ts Salt 1 1/2 c Rice milk (I used homemade) 1/2 c Strong coffee 2 tb Blackstrap molasses Date: Fri, 17 May 1996 11:24:14 -0700 (PDT) From: Merry Young merryy@gladstone.uoregon.edu Here is […]

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Gingerbread Boys

Ingredients & Directions 1/2 c Butter or margarine 1/2 c Sugar 1/4 ts Salt 1 Eggs 1/2 c Molasses 1 tb Vinegar 3 c All-purpose flour 3/4 ts Baking soda 2 ts Ground ginger 1/2 ts Ground cinnamon Redhots for eyes and buttons Cream margarine, sugar, salt. Stir in egg, molasses and vinegar. Add remianing […]

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Italian Bread Filled With Mushrooms

Ingredients & Directions 1 1 pound round loaf Italian -bread 2 tb Butter 2 tb Olive oil 2 sm Onions; chopped 2 Green onions; chopped 1 1/2 lb Mushrooms; sliced 4 oz Gorgonzola cheese; crumbled Preheat oven to 350F. Using serrated knife, cut top off bread and reserve. Cut out inside of bread, leaving 3/4-inch […]

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Currant-nut Coffee Bread

Ingredients & Directions 1 1/2 pound loaf 1 1/2 ts Instant coffee crystals 1 c Water 1 Egg 1 tb Applesauce 3 c Bread flour 3 tb Brown sugar 3/4 ts Salt 1 ts Yeast 1/2 c Currants or dried cherries 1/3 c Toasted chopped almonds or Pecans dissolve coffee in water. add all ingredients […]

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Fisherman’s Bread (pane Del Pescatore)

Ingredients & Directions 3/4 c Unsalted butter, at room 3/4 c Golden raisins -temperature 1/4 c Diced candied orange peel 5 tb Sugar 1/4 c Diced candied lemon peel 1 Whole egg 4 ts Fennel seeds 1 Egg yolk 3 tb Milk 2 1/4 c Unbleached all-purpose flour 3 tb Dry Marsala 2 ts Baking […]

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Wild Onion Bread

Ingredients & Directions 1 1/2 oz Package onion soup mix 2 T Warm water 3/4 c Hot water 1 x Egg 1 pk Dry yeast 2 x Recipies Dry Baking Mix 2 T Sugar 1 c Sourdough Starter Add soup mix to 3/4 cup hot water;let stand until lukewarm. In a separate container, soften yeast […]

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California French Bread Pizza

Ingredients & Directions 1 Loaf french sourdough bread 1 c Sliced fresh mushrooms Salt 1 Minced garlic clove Pepper 1 1/2 c Plain tomato sauce Oregano 1/2 c Shredded part-skim Basil -mozzarella cheese Red-pepper flakes etc. 2 tb Grated sharp romano -to taste -cheese 1 Green bell pepper 1 Onion Cut bread in half lengthwise, […]

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Corn Bread

Ingredients & Directions 1 c Flour 1/4 c Sugar 4 ts Baking powder 3/4 ts Salt 1 c Yellow corn meal 1 Egg 1 c Milk 1/4 c Melted shortening or cooking -oil Heat oven to 425F. Grease an 8-inch square baking pan or a 10-inch iron skillet. (I sprayed my baking pan heavily with […]

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Sourdough Potato Dill Bread For The Zojirushi

Ingredients & Directions 3/4 c Sourdough starter 1 c Mashed potato (see note) 1/4 c Potato cooking liquid 2 tb Vegetable oil 2 tb Honey 1 tb Molasses 1 1/2 ts Salt 1 ts Freshly ground black pepper 4 tb Powderedd buttermilk 1 tb Dillseed 1 c Whole wheat flour 1 c Rye flour 1/3 […]

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