Baking Chefs

Ingredients & Directions SHAPING OF BREADS 6 SMALL LOAVES: Grease 6 6×3″ loaf pans. Or, if desired, grease two cookie sheets to make free form loaves. Divide dough into 6 parts. Remove air pockets by working dough with hands and rolling into 6 10×5″ rectangles. Starting from shorter side, roll up, pinching edges firmly to […]

Ingredients & Directions 18 1/2 oz Yellow cake mix 15 oz Corn bread mix Mix cake and corn bread batters according to package directions. Blend together and turn into 2 greased 9-inch square baking pans. Bake at 350F 30 to 35 minutes, or until corn bread springs back when lightly touched. From Yields 32 Servings

Ingredients & Directions 2 pk (3oz) cream cheese, Softened 1/4 c Sugar 2 Eggs 1 pk (16.6oz) date quick bread Mix 2/3 c Water 1/3 c PLUS 1 ts Bailey’s, divided(set aside) 1 tb Vegetable oil 1/2 c Powdered sugar 2 ts To 3 milk Preheat oven to 350F. Grease and flour only the bottom […]

Ingredients & Directions 1 c Butter 3/4 c C and H Powdered Sugar — unsifted 1/2 ts Almond extract 2 1/2 c All-purpose flour 1/4 ts Salt Beat butter until soft. Add sugar and almond extract and beat until smooth. Add flour and salt, and mix well. Press dough evenly in 11 x 7 x […]

Ingredients & Directions 1 c Butter 2 1/2 c Flour, all purpose – sifted 1/2 c Sugar,icing Preheat oven to 350F?. Place butter in bowl, should be at room temperature. Add icing sugar. work together with hands. Add flour. Keep working with hands till well mixed. Put the dough on a board and pat to […]

Ingredients & Directions -LIQUID INGREDIENTS- 1/2 c Milk; warm 1/4 c Warm water 2 tb Butter; melted 1 Whole egg; beaten 1 Egg yolk; beaten DRY INGREDIENTS 1 1/2 ts Active dry yeast 2 1/2 c Bread flour 1/4 c Sugar 1/8 ts Salt All ingredients should be at room temperature before starting. Add the […]

Ingredients & Directions 6 Garlic cloves — peeled 1/2 sl White bread — crust Removed 1/2 ts Lemon juice or wine vinegar 1 c Olive oil — room Temperature 1 pn Salt Mash bread and garlic in mortar together with salt to taste. Stirring constantly in the same direction, add olive oil very gradually. When […]

Ingredients & Directions FORMATTED BY S.GRABOWSKI 5 1/2 c Cubed fresh or stale Sourdough, wheat, or rye Bread 1/2 c Raisins 1 tb Caraway seeds -OR- Anise seeds 5 c Diced apples 1/2 c Apple bitter 1 tb Sunflower butter -OR- Tahini 1 c Water 2 tb Mellow or sweet miso 2 c Amazake beverage […]

Ingredients & Directions 1/2 c Butter 3/4 ts Baking soda 1 c Sugar 1/2 ts Salt 2 Eggs 1 1/2 c Flour 4 sm Bananas, mashed 3/4 c Chopped walnuts 1. Cream butter and sugar until fluffy; add eggs one at a time beating well after each addition. Stir in bananas. 2. Add dry ingredients […]

Ingredients & Directions 1 c Oil-free italian dressing 1 Whole-wheat french bread 1 ts Paprika Parsley flakes; optional 5 Cl Garlic; or more to taste Recipe by: The New McDougall Cookbook Preparation Time: 0:15 Preheat the broiler. Place the dressing, paprika, and garlic in a blender and process until well blended. Brush this mixture on […]