Baking Chefs

Ingredients & Directions 1 1/2 ts Dry yeast 2 1/2 c Whole wheat flour 1 c Bread flour (white) 1 tb Sweetener (sugar; honey or -brown sugar) 1 tb Molasses 1 ts Salt 1 tb Oil or applesauce 3 tb Nonfat dry milk 2 tb Do Pep 1 1/4 c Warm water (105-110 F) From: […]

Ingredients & Directions 2/3 c Milk 3 tb Vegetable oil 1 1/2 tb Sugar 1/4 ts Cinnamon 1 ts Salt 2 c Bread flour 2 ts Yeast 3/4 c Apple; peeled and chopped Recipe by: The Bread Machine Cookbook From: sherae@zeta.org.au (Sheri McRae) Date: Fri, 10 May 1996 13:47:53 +1000 Add ingredients in order, adding […]

Ingredients & Directions 1 loaf stale bread — crusts : removed 1/2 lb sliced American cheese 1 1/4 c evaporated milk 1 1/4 c water 4 eggs — beaten 1/2 ts dry mustard 2 TB minced onion : Salt and pepper — to taste Slice bread in 12 slices. Arrange 6 slices in a large […]

Ingredients & Directions 1 c Sourdough starter 1/2 c Shredded carrot 2/3 c Sugar 1 ts Cinnamon 1/4 c Melted butter 1 ts Baking powder 2 Eggs, slightly beaten 1/2 ts Salt 1 ts Vanilla 1 3/4 c All-purpose flour 1 c Shredded green apple, 1/2 c Chopped nuts -unpeeled 1/2 c Coconut Measure out […]

Ingredients & Directions -INGREDIENTS- 1 qt Cake or 1 qt bread, stale 1/2 c Raisins 1/2 c Sugar DIRECTIONS 2 c Milk 1/2 t Nutmeg 2 ea Egg, well beaten Beat the eggs and add the sugar, milk and nutmeg. Butter a baking dish. Arrange bread or cake in dish and pour liquid over it. […]

Ingredients & Directions 1 1/8 c Water 3 c Bread flour 1 1/2 tb Dry milk 1 1/2 tb Sugar 1 ts Salt 1 1/2 tb Butter 2 ts Instant coffee 1/2 c Pecans; chopped 1 3/4 ts Yeast –or 1 1/4 tsp rapid rise -yeast Basic Mode Yields 24 Servings

Ingredients & Directions 6 tb Solid shortening 1/3 c Granulated white sugar 1 Egg 1/2 c Molasses 1 3/4 c Flour 1 tb Cinnamon 1/2 ts Ginger 1/2 ts Salt 2/3 c Strained applesauce Cream together shortening and sugar. Beat egg; add molasses; mix well. Sift together three times the flour, soda, cinnamon, ginger and […]

Ingredients & Directions 1 lb Commercial bread dough; -divided into four 4 ounce -pieces Olive oil —stuffing possibilities -for each bread— 2 oz Melting cheese; like -mozzarella for kids, goat’s -or fontina for adults, plus 1 oz Sliced prosciutto or smoked -ham —seasonings for cheese— Hot peppers Sliced pimentos Anchovy fillets Capers Scallions or cooked […]

Ingredients & Directions 3/4 c Sugar 3 tb Instant mashed potatoes 1 c Warm water Mix together and add to starter – Cover. At the end of the day, take 1 cup of starter and return remainder to the refrig. Make bread with this one cup or throw it away. Yields 1 Servings

Ingredients & Directions 4 lg Ripe tomatoes 1/4 c Basil leaves, torn 6 sl Country style bread, cut — 1/2″ thick & halved 3 lg Garlic cloves, lightly — crushed Salt & pepper 4 tb Olive oil Wash the tomatoes & cut them in half. Remove as many seeds as possible & dice them. Set […]