Baking Chefs

Ingredients & Directions 3 c Whole wheat flour, 1 1/2 ts Baking soda Preferably stone ground 1 c Old fashioned rolled oats 1 c All-purpose flour, plus 2 c Buttermilk Extra for working dough 2 tb Dark molasses or black 1 1/2 ts Salt Treacle This version, flavored with old-fashioned rolled oats and dark molasses, […]

Ingredients & Directions 2 ts Yeast 2 c White Flour 1 c Whole Wheat Flour 1 c Oatmeal; Whirred In Blender 1/2 c Applesauce 2 ts Cinnamon 3 tb Brown Sugar 1 Egg 2 tb Butter Or Margarine; Or Oil 1/2 ts Salt 1 c Water 1/2 c Raisins; To 1 C, Add At Beep […]

Ingredients & Directions 1 Stick butter or margarine. -softened; (1/2 cup) 2 Cloves garlic; minced, up to -4 2 tb Chopped fresh chives 2 tb Chopped fresh parsley 1 Loaf French bread; -(baguette) 8 SERVINGS LACTO/VEGAN This garlic bread is best served right out of the oven. Preheat oven to 400 degrees. In a food […]

Ingredients & Directions 1 c Water 2 tb Nonfat dry milk powder 1 ts Salt 2 tb Granulated sugar 3 c Bread flour 2 1/4 ts Active dry yeast 1 ts Calvin’s Magic Powder 2 Whole ancho peppers; ground 1 1/2 c Provolone cheese; grated All items should be at room temperature. Remove stems and […]

Ingredients & Directions 3/4 c Sugar 2 Eggs 3/4 ts Salt 1 1/2 c Milk 2 c Flour 1 c Cornmeal 1 tb Baking Powder 1 tb Melted Butter Mix sugar with beaten eggs. Sift flour, salt and cornmeal together. Add melted butter and milk. Beat up very quickly and bake in a large buttered […]

Ingredients & Directions SERVINGS: MAKES 1 LOAF ———————SOURCE:THE FINE ART OF ITALY——————— ISBN 0-8129-1838-X FROM: SALLIE KREBS A sweet bread from the old -fruit, raisins, and other -walled town of Lucca, it Extra ingredients, it -is eaten as a snack or -requires more yeast than With strawberries as a -ordinary bread. -dessert (see page 603), […]

Ingredients & Directions 3 c All-purpose flour 2 c Sugar 3 ts Cinnamon 1 ts Baking soda 1 ts Salt 1 1/4 c Vegetable oil 4 Eggs 1 1/4 lb Fresh strawberries; sliced -OR- -Unsweetened frozen berries, – thawed, thoroughly drained – and coarsely chopped 1/2 c Walnuts, coarsely chopped 2 8-1/2 x 4-1/2-inch loaf […]

Ingredients & Directions -Starter: Begin with: 1 cup flour,1 cup warm water,1/2 cup sugar 1 package yeast.Add on 5th day: 1 cup flour,1 cup milk, 1 cup sugar.Add on 10th day: 1 cup flour,1 cup milk,1 cup sugar. 1: Mix all the starter ingredients well and place in medium-sized glass bowl. Cover with dinner plate […]

Ingredients & Directions 2 tb Paprika 2 1/2 ts Coarse salt 1 1/8 ts Cayenne 7 tb Unsalted butter, softened 2 tb Sugar 1 c All-purpose flour 1 ts Curry powder 1/2 ts Ground cumin Preheat oven to 350 deg F In a small bowl, whisk together paprika, 2 ts salt, and 1 ts cayenne […]

Ingredients & Directions Loaf of French or Italian -bread 2/3 c Grated sharp white cheddar -cheese 1/4 c Finely diced red onion 2 tb Of olive oil 1 tb Red wine vinegar 1/4 ts Dried oregano 1/4 c Chopped pitted black olives 2 Tomatoes, very thinly sliced 6 oz Black Forest ham,; thinly -sliced Preheat […]