Cinnamon Swirl Bread Pudding

Ingredients & Directions 8 Bread, cinnamon swirl, cut Into cubes (slices) 1 Gelatine, unflavored (envel) 1/4 c Milk, skim, cold 1/2 c Milk, skim, heated to boil 8 oz Cheese, cottage 1/2 c Egg substitute 1/2 c Sugar, brown In shallow 2-quart casserole, evenly spread bread cubes; set aside. In blender, sprinkle unflavored gelatine over […]

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Ro*tel Cornbread

Ingredients & Directions 3/4 c White cornmeal 3/4 c Yellow cornmeal 3 tb Flour 1/4 ts Soda 1 1/2 ts Baking powder 1 ts Salt 2 tb Vegetable shortening; melted 1 c Buttermilk 1 Egg; beaten 1 Jalapeno; finely chopped 10 oz Ro*tel tomato w/green chili All ingredients together. b degrees for 25 to 30 […]

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Anadama Bread

Ingredients & Directions 3/4 c Water 1/4 c Molasses 3 tb Oil 2 1/2 c Flour 1/4 c Cornmeal 1 tb Brown sugar 1 ts Salt 2 ts Active dry yeast Warm liquids to 80 to 100 degrees. Place ingredients into breadmaker per machines instructions. Use the sweet mode cycle. Yield 1 med loaf. From: […]

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Evedine’s Banana Nut Bread

Ingredients & Directions 1/2 ts Salt 1 c Sugar 1 ts Baking powder 1/2 c Shortening 3 Bananas; mashed(1 1/4 cups) 2 Eggs 1 1/4 c Walnuts 2 c Flour 1 ts Vanilla 1 ts Baking soda 1/2 c Sour; or buttermilk CREAM TOGETHER SUGAR, SHORTENING, EGGS AND FLOUR. ADD SODA AND BUTTERMILK. MIX IN […]

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Bread Machine Cornmeal Bread

Ingredients & Directions -MEDIUM LOAF- 1 c Water 1 ts Salt 1/4 c Vegetable Oil 1 c Yellow Cornmeal 1 Egg 2 c Bread flour 2 tb Sugar 1 1/2 ts Yeast This loaf rises very high and is suprisingly good. We have tried other breadmaker cornmeal breads but none have equaled this one. Yields […]

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Skillet Sizzled Cornbread

Ingredients & Directions 1 c Stone ground yellow -cornmeal 1 c Unbleached all purpose -flour 1 tb Baking powder 1/4 ts Salt 1/4 ts Baking soda 1 1/4 c Buttermilk 1 Egg 2 tb Sugar 1/4 c Vegetable oil 3 tb Butter Preheat oven to 375 degrees. In a large bowl, combine cornmeal, flour, baking […]

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American Garlic & Parsley Bread – Machine

Ingredients & Directions 1 1/2 ts Active dry yeast 3 c Bread flour 3 tb Wheat germ 3 tb Wheat bran 1 3/4 ts Salt 2 tb Sugar 2 tb Vegetable oil 2 Garlic cloves, minced 3 tb Chopped fresh parsley 1 1/4 c Water Add all ingredients in the order suggested by your bread […]

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Spiced Gingerbread

Ingredients & Directions 1/2 c Shortening 2 3/4 c Flour 2 tb Orange rind, grated 1 ts Soda 1/2 ts Salt 1/2 c Brown sugar 1 ts Cinnamon 3 Eggs 1 ts Mace 1 c Molasses or sorghum 1 ts Nutmeg 1/4 c Orange juice 1/2 c Raisins 1/4 c Brandy, fruitjuice or coffee George […]

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Honey/oat Whole Wheat Bread

Ingredients & Directions –1.5 lb loaf: 3 c Whole Wheat Flour 1 c Oatmeal; whirred in blender — another handful or so of -oatmeal thrown In during kneading 1/4 c Honey 1 1/2 c Warm water 1 tb Yeast 4 tb Gluten Watch the initial kneading for a bit – I had to adjust a […]

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Home-baked Itallian Bread Shell

Ingredients & Directions 1 pk Dry yeast; 1/2 ts Salt; 1 ts Sugar; 1 1/2 c Whole wheat flour; 1 3/4 c Warm water; (105 F. – 115 F) 1 1/2 c To 1-3/4 c bread flour; 1 tb Olive oil; In large bowl, sprinkle the yeast and sugar over the warm water and stir […]

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