Baking Chefs

Ingredients & Directions 1 1/2 POUND LOAF 1 c Plus 1 tb water 1 1/2 ts Salt 1/4 c Honey 1 1/2 c Bread flour 1 1/2 c Whole wheat flour 1 tb Plus 1 1/2 ts shortening 1 tb Dry milk 1 ts Yeast -2 POUND LOAF- 1 1/2 c Water 2 ts Salt […]

Ingredients & Directions 4 md Oranges 1/2 ts Salt 1 c Water 1/4 c Butter Or Regular Margarine 1 c Sugar 1/2 c Sugar 4 c Unbleached Flour 2 lg Eggs 6 ts Baking Powder 2 c Milk Thinly peel the oranges, using a vegetable peeler. Cut the orange rind into thin slivers. (Reserve the […]

Ingredients & Directions 1 1/8 c Water 2 tb Butter or margarine 2 tb Sugar 1 ts Salt 3 ts Gluten 3 c Bread flour 2 1/2 ts Red Star yeast 3/4 c Raisins 1 tb Ground cinnamon Have liquid at room temperature (or microwave for 60 seconds) * FOR HITACHI Add water/butter to pan, […]

Ingredients & Directions 2 Envelopes 1/4 c Warm water 1 c Sugar 2 c All purpose white flour 2 c Milk Active dry yeast Day 1: Sprinkle yeast over warm water. Add one tablespoon of the sugar and let stand a few minutes until yeast is active and swelling. Commbine remaining sugar, flour and milk […]

Ingredients & Directions 1 1/2 ts Baking soda -OR- 1 1/2 ts Baking powder if not using -sour or buttermilk 1 1/2 c Milk ( if sour use the soda -) 1/2 ts Salt or to taste 3 c Flour( wasnt specified but I -used bread flour although -all purpose is generally -used in quick […]

Ingredients & Directions 3 c Rice flour 10 tb Potato starch flour (5/8 -cup) 2 pk Dry yeast (2 tb) 2 tb Sugar 1 ts Salt 2 tb Baking powder 1 c Dry milk 1/4 c Instant mashed potatoes 2 c Very hot tap water 1/4 c Soft butter or margarine 4 Eggs; beaten From: […]

Ingredients & Directions 1 Info below *Manage with bread and butter until God sends the honey.* – Moroccan proverb “In North Africa bread is sacred, and is treated with respect. If you see a piece lying on the ground, you pick it up and kiss it and put it some place where it will not […]

Ingredients & Directions 1 c All-purpose flour 1/2 c 10X (confectioner’s) sugar 1/2 c Butter *or* margarine – softened 1/4 c Cornstarch 2 tb Finely chopped rosemary; OR 2 ts -Dried rosemary, crumbled 1 Egg yolk 1 ts Grated lemon rind 1/4 ts Salt 1. Preheat oven to 325 degrees (F). Line 9x9x2-inch square baking […]

Ingredients & Directions 3/4 c Cornmeal 1 c Whole wheat flour (ww pastry Flour will work) 4 ts Baking powder 1/2 ts Salt 1/2 c Water 1/4 c Honey 2 c Frozen corn (canned would Probably work) In a blender, combine water, honey, and 1 cup of the corn. Blend until liquified. In a bowl, […]

Ingredients & Directions 3 tb Milk 1 oz Flour 1/4 ts Salt 1/4 ts Black pepper 1 4 lb rabbit, cleaned – cut into serving pieces 1 Egg; lightly beaten with 1 ts Water 3 oz Fresh breadcrumbs Vegetable oil for deep fryin 4 Parsley sprigs Method: Place milk in one bowl and mix together […]