Laverbread & Crab Souffles With Cockle Sauc

Ingredients & Directions -THE SOUFFLES- 1 Boiled crab; -OR- 6 oz -Prepared Crabmeat 6 oz Prepared laverbread -OR- nori or spinach 2 oz Butter 2 oz Flour 3/4 pt Milk 3 Eggs 1/2 ts Grated nutmeg Salt & pepper -COCKLE SAUCE- 1/4 pt White sauce from souffle mix 1/4 pt Whipping cream 4 oz Cockles […]

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Cornbread 7

Ingredients & Directions 2 c Corn meal 1 Egg 1/2 c Buttermilk 3/4 c Homogenized milk 3 tb (level) crisco 1 ts Salt 2 ts Baking powder Melt crisco in a black iron skillet. In a bowl, mix all other ingredients. Add melted crisco to bowl and stir. Pour mixture in the skillet. Place skillet […]

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Jo Beers’ Apricot Nut Bread

Ingredients & Directions 1 c Dried, chopped apricots 1 c Sugar 2 tb Shortening or oil 1 Egg, well beaten 1/4 c Sugar 1/2 c Orange juice 2 c Sifted flour 2 ts Baking powder 1/2 ts Soda 1 ts Salt 1 c Chopped nuts Soak dried apricots 20 min. Cream 1 cup sugar, shortening, […]

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Oranges In Caramel With Eggy Bread

Ingredients & Directions 150 ml Double cream 50 g Butter 100 g Caster sugar 1 Handful fresh basil leaves; -torn 2 Oranges; peeled and left ; whole EGGY BREAD Knob of butter 1 Egg 4 tb Double cream 1/2 Loaf ciabatta 1 Heat the double cream, butter and sugar in a small frying pan to […]

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Dillbrot (dill Bread)

Ingredients & Directions 1 pk Yeast; Active Dry 1 tb Butter; Melted 1/4 c ;Warm Water(110-120 degrees) 1 ea Egg; Large 1 c Cottage Cheese; Creamed * 1 ts Salt 2 tb Sugar 2 ts Dillseed 1 tb Onion; Minced 2 1/4 c Flour; Unbleached Or Bread * Creamed Cottage Cheese should be heated to […]

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Spinach Bread (abm)

Ingredients & Directions FOR 1-POUND LOAF 1/2 c Water 1 c Boiled or steamed spinach * 3 tb Water 1 1/2 c Bread flour 1/2 c Whole wheat flour ** 2 ts Softened butter *** 1 tb Sugar 2 ts Dry non-fat milk solids 1 ts Salt 1 1/4 ts Yeast This recipe extracted from […]

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Lemon Bread With Lemon Ice

Ingredients & Directions -BREAD- 1 c Sugar 1/2 c Milk 6 tb Unsalted butter 2 Eggs 1 1/2 c Flour 1 ts Baking powder 1/8 ts Salt 1 Lemon rind, grated -GLAZE- 1/2 c Sugar 1/4 c Fresh lemon juice LEMON ICE 2 c Water 1 c Sugar 2 tb Grated lemon rind 1 c […]

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Joan’s Oatbran Bread For The Abm

Ingredients & Directions 1 1/4 c Warm water ( 80 to 100 Degrees ) 2 tb Oil ( I use olive ) 1 tb Sugar 1 ts Salt 3/4 c Uncooked oatmeal ( I use Quick kind ) 1 c 100{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} oat bran ( this is sold By cooked cereal and is not Bran flakes! […]

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Deep-dish Pizza Bread

Ingredients & Directions 1 1/2 c All-purpose flour 1/3 c Freshly grated Parmesan -cheese 1/2 c Chopped sweet red pepper 1/3 c Chopped green onion 2 1/2 ts Baking powder 2 ts Dried oregano 1 ts Granulated sugar 1/2 ts Each salt and pepper 1 c Milk 1/3 c Vegetable oil 1 Egg 12 Thin […]

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