James Beard’s Cuban Bread

Ingredients & Directions 1 1/2 pk Active dry yeast 1 tb Granulated sugar 2 c Warm water (100-115 deg.) 1 tb Salt 5 c All-purpose or hard wheat -flour plus 1 cup if necess. 3 tb Yellow cornmeal 1 tb Egg white,mixed with 1Tbl. -cold water Source: Beard on Bread Combine the yeast with sugar […]

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Spicy Red-onion Flatbread

Ingredients & Directions -BREAD- 1 ts Yeast 1 1/4 c Flour 1/2 c Flour; rye 1/2 ts Salt 1/2 ts Sugar 2/3 c Water; warm TOPPING 1 tb Oil; olive 1 Garlic cloves; crushed 1/4 ts Pepper; red flakes 1 ts Seeds; poppy 1 sm Onions; red 1/4 ts Salt; kosher In hot & humid […]

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Irish Potato Bread

Ingredients & Directions 3 md Potatoes, peeled and cubed 1/2 ts Salt 1/4 c Butter or Margarine 1 c Flour 1/3 c Milk 1/2 ts Baking Powder Preheat oven to 350oF. Cook potatoes and mash. Combine with butter, milk and salt. Blend until fluffy. Add flour and baking powder, stir until smooth. Spread mixture on […]

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Swedish Flatbread (bakestone Recipes)

Ingredients & Directions 8 oz Ground wholemeal flour 8 oz Rye or barley flour 1 ts Salt 8 fl Lukewarm water* *You may need as much as 12 fl total. — Blend the flours together with the salt. Mix in sufficient water to bind together into a dough ~- the quantity will depend on the […]

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Oregon Hazelnut-laced Chocolate Apricot Bread

Ingredients & Directions 1 c Boiling water 1 c Dried apricots 1/2 ts Baking soda 1/2 c Sugar 1/2 c Brown sugar 2 Eggs 1 1/4 c All-purpose flour 3/4 c Whole wheat flour 3/4 c Unsweetened cocoa 3 ts Double-acting baking powder 1 c Chopped oregon hazelnuts Pour boiling water over apricots and let […]

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True Garlic Bread

Ingredients & Directions 1 x Garlic Puree(2 Roasted Head) 2 tb Kosher Salt 1/4 lb Unsalted Butter, Softened 3 1/4 c Whole Wheat Flour 2 tb (2 pk) Dry yeast 3 1/4 c Unbleached All Purpose Flour 1/2 c Warm Water (115-120 degrees) 1 x Cornmeal 2 1/2 c Warm Water Cream together the garlic […]

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Grape-nuts Bread #3

Ingredients & Directions 1 1/2 LB. LOAF 1 1/2 ts Active dry yeast 1 tb Dough enhancer – optional 1/2 c Grape-Nuts cereal 1 1/2 tb Dry milk 3 tb Sugar 1 1/2 ts Salt 1 1/4 c Whole-wheat flour 1 1/2 c Bread flour 1 1/2 tb Butter 9 oz Warm milk 1 LB […]

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Oatmeal Bread Abm

Ingredients & Directions 1/2 tb Yeast 1/2 tb Salt 1 c Oats 2 tb Oil 3 c Flour, bread 1 Eggs 1 tb Sugar 1 1/4 c Water; warm Bring all ingredients to room temperature and pour into bakery, in order. Set “baking control” at 11 o’clock. Select “white bread” and push Start. In hot, […]

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Whole Wheat Bread (machine)

Ingredients & Directions 2 1/2 ts Yeast, dry 2 1/4 c Flour, bread 3/4 c Flour, whole wheat 1 1/2 ts Salt 1 1/2 tb Sugar 1 1/2 tb Milk, dry skim 4 1/2 ts Shortening or sweet butter 1 1/4 c Plus 1 T lukewarm water Put dry yeast in inner pot. Add all […]

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Paula Lyons’ Pumpkin Nut Bread

Ingredients & Directions 1/2 c Plus 2 tablespoon sugar 1 1/2 c Finely ground whole-wheat -flour* 3/4 ts Cinnamon 1/2 ts Ginger 1 ts Baking soda 1/2 ts Nutmeg 1 ts Salt 1 ds Ground cloves 1/2 c Vegetable oil 2 Eggs; beaten 1/3 c Water 1 c Cooked pumpkin; (freshly -cooked or ; canned) […]

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