Baking Chefs

Ingredients & Directions -Waldine Van Geffen VGHC42A 11 oz Pk Montrachet; or other soft -fresh goat cheese 2/3 c Walnuts; chopped 1/2 c Oil-pk sun-dried toms; drain -chop 4 ts Fresh thyme; minced or 1 ts Dried thyme; crumbled 1/4 c Sour cream Fresh thyme; minced Walnuts; chopped 2 French bread baguettes;slice Mix cheese, walnuts, […]

Ingredients & Directions 10 tb Barley meal 2 oz Butter 10 tb Oatmeal Milk, to mix pn Salt Mix the two meals and salt in a bowl, then rub in fat. Gradually add milk to make a dough that is firm but not sticky. Shape into a round flat bannock and bake slowly on a […]

Ingredients & Directions 4 Thick slices white bread 3 Eggs 2 tb Milk (optional) Tomato or brown Sauce, to taste Salt and pepper Butter for frying Whisk together the eggs, milk (if required), sauce, salt and pepper. Cut the slices of bread into quarters. Soak each piece of bread in the egg mixture and coat […]

Ingredients & Directions 1 qt Sliced unpeeled cucumbers -(1/8-1/4 inch thick) (about -1 1/2 pounds, or 2 1/2 -cucumbers, scrubbed, ends -discarded); I use a food -processor for this. 1/2 c Thinly sliced onions (about -4 ounces) 2 Garlic cloves, peeled and -quartered 1 1/2 tb Salt 2 qt (2 trays) ice cubes or -crushed […]

Ingredients & Directions Abm-100:; (Abm-300/350): 1 pk Yeast; (1 1/2 tsp) 2 c Bread flour; (1 1/3 c) 1 c Whole-wheat flour; (2/3 -cups) 2 ts Salt; (1 1/2 tsp) 1 tb Butter; Cool, Cut In Pcs, –2 T– 1/4 c Honey; 80 deg,(2 T) 1 c Milk; 80 deg,(1/3 c) 1/3 c Water; 80 […]

Ingredients & Directions ===FOR 11/2 LB. LOAF=== 1 ts Baking powder 1 pk Yeast 1/4 c Warm water 1 tb Sugar 1 ts Salt 3 c Bread flour 1 c Grated sharp cheddar cheese 1 c Buttermilk; room temperatur Pour in all ingredients in the order listed. Select white bread and push start. From Loafing […]

Ingredients & Directions -BREAD- 1/2 c Margarine 1/2 c Sugar 2 ts Salt 2 c Milk, scalded 2 Env active yeast 1/2 c Warm water 2 Eggs, lightly beaten 8 c Unsifted flour -FRUIT NUT FILLING- Red and green candied -cherries, drained 1 Tube (3/4 oz) white -decorator frosting Apricot glaze -FRUIT NUT FILLING- 1 […]

Ingredients & Directions 1 c Cornmeal 1/2 c Flour 1 tb Baking powder 3 tb Sugar 1/2 ts Salt (I omit) 1 Apple made into applesauce* 3/4 c Skim milk 2 Egg whites Preheat oven to 425f. Grease a pan ( I used a medium vision pot sprayed lightly with Pam) and put in oven […]

Ingredients & Directions 1 c Corn meal 1 c Flour, rye 1 1/2 ts Baking soda 1 ts Salt 1 c Flour, whole wheat 3/4 c Molasses 2 c Milk, sour -=OR=- 2 c Buttermilk 1 c Raisins : Combine corn meal, rye flour, soda and salt. Add wheat flour. : In a separate bowl, […]

Ingredients & Directions 7 oz Roasted red bell peppers 1 c Butter 1 tb Tomato paste 1 1/2 ts Brown sugar 1/4 ts Cayenne 1/2 ts Tabasco 2 French bread baguettes, cut -into 1/4 inch thick slices Puree red bell peppers in food processor. Add butter, tomato paste, brown sugar, cayenne and Tabasco and stir […]