Baking Chefs

Ingredients & Directions 1/2 c Butter 3/4 c Sugar 3 Eggs; beaten 1 c Milk 1 ts Vanilla 1 cn Pineapple; 14 oz crushed 4 c Bread cubes;stale or toasted Whipped cream or vanilla Ice cream In medium size mixing bowl beat together butter and sugar. Add beaten eggs, milk, vanilla and drained pineapple. Fold […]

Ingredients & Directions 2 c Cornmeal 1 c Brown rice flour 2 1/2 c Hot water 1/4 c Soy flour; defatted or -garbanzo flour (see note) Date: Mon, 19 Feb 1996 07:43:23 -0800 From: Gerald Edgerton jerrye@wizard.com Mix flours in a large bowl. Add hot water, a little at a time, and mix thoroughly. Place […]

Ingredients & Directions 2 c Yellow cornmeal 2 c Flour, all-purpose 1/3 c Sugar 2 tb Baking powder 1/2 ts Salt 2 c Milk 1/2 c Oil 3 lg Eggs 6 sl Bacon 3 tb Oil 2 lg Onions; chopped 3 Celery; sliced 2 ts Red jalapeno chile (jarred) 1 tb Dried oregano 4 c […]

Ingredients & Directions A 1/4-ounce package; (2 1/2 -teaspoons) ; active dry yeast 3 c Unbleached all-purpose -flour; up to /2 – 4 1/2 1 1/2 ts Salt 1 tb Dried rosemary; crumbled -fine 1 ts Freshly ground pepper 2 tb Olive oil 1 c Freshly grated Parmesan; -(about 3 ounces) 1 c Grated provolone; […]

Ingredients & Directions 1/2 lb Thinly sliced hard salami Carrots, julienned Dijon mustard Celery, julienned Chopped parsley Spread each slice of salami with a thin coating of mustard, sprinkle with parsley. Place several strips of carrot and celery on, roll up, arrange on platter and serve. Yields 6 servings

Ingredients & Directions -1 POUND LOAF- 1/2 c Apple cider 1 1/3 c Bread flour plus 3/4 cup 1 tb Wheat flour 1 ts Salt 2 1/2 tb Yogurt, plain 2 1/2 tb Honey 1/3 ts Vanilla 2 1/2 tb Walnuts, unchopped 2 1/2 tb Egg, beaten 1/3 c Applesauce 1/3 c Apples, unpeeled 1 […]

Ingredients & Directions 1/2 c Water — boiling 1/2 ts Salt 1 c Whole-Wheat Flour 1 c Dark Rye Flour Dissolve salt in boiling water. In a large bowl, combine wheat and rye flours. Stir in water, using a little less or more as needed, to make a daugh that is soft enough to knead. […]

Ingredients & Directions 1 pk Dry yeast 1 1/2 c Warm water 1 ts Salt 2 c All-purpose flour 2 c Whole wheat flour Toasted sesame seeds Sprinkle yeast into warm water in large bowl and stir until dissolved. Add salt. Combine all-purpose and whole wheat flours and add enough to yeast mixture to make […]

Ingredients & Directions 1 pk Active dry yeast 1 1/2 c Bread flour 1 1/2 c Whole-wheat flour 2/3 c Oat flour 1/2 c Cornmeal 1/2 c Unprocessed bran 1 ts Salt 1/3 c Sunflower seeds 2 tb Chopped walnuts 2 tb Poppy seeds 2 tb Caraway seeds (optional) 1 c Warm water 1/3 c […]

Ingredients & Directions 1 c Warm water 1 pk Dry yeast 2 tb Honey 1 ts Sea salt (optional) 1 c AM Barley Flour 2 ts AM Canola Oil 2 c AM Oat Flour Mix first five ingredients together and let stand 10 minutes. Stir down and let stand 15 minutes. Add oil and flour. […]