Baking Chefs

Ingredients & Directions 1 c Milk; 75-85 degrees F 1 lg Egg 3 tb Honey 2 tb Sweet butter 1 c Rolled oats 2 3/4 c Bread flour 1 1/2 ts Salt 1 1/2 ts Active dry yeast Add all ingredients to bread pan and bake at light crust 1 1/2 lb. loaf. Found at […]

Ingredients & Directions 2 1/2 lb Ricotta cheese, unsalted -OR- unsalted Mizithra 2 tb Butter 1 pn Salt 1 ts Baking powder 10 Eggs 3 c Honey (try Sifnos honey) 1 c Sugar 4 ts Ground cinnamon 3 c Flour Mix the flour with necessary warm water to make dough like bread. Add the butter, […]

Ingredients & Directions -PHASE- 1 lb Chicken cutlets (6 cutlets) 2 Eggs, beaten 1 c Milk 1 c Flour 1 c Seasoned bread crumbs 1/2 c Grated Parmesan cheese 1/2 c Olive oil -PHASE- 1 lb Loaf bread or pizza dough (I use frozen dough from the 1/2 c Olive oil 1/4 tb Margarine or […]

Ingredients & Directions 1 Loaf (1-pound) frozen bread -dough 4 oz Semisweet chocolate, -coarsely chopped 1/2 c Walnuts, chopped 3 tb Honey (or 2 tablespoons) Preheat oven to 375 degrees. Thaw dough and let rise until twice its original size. Punch down and roll dough out to 6 x 12 inches. Sprinkle chocolate and nuts […]

Ingredients & Directions 5 c Chicken stock 1 lb Chicken breasts, skinned 2 Bay leaves 3 tb Olive oil 1 Onion, chopped 2 Garlic clove; minced 2 Carrots, diced 2 Celery stalk; diced 1 Sweet green pepper, diced 2 c Cabbage; chopped 1 ts Dried thyme 1 ts Dried rosemary 19 oz Tomatoes, coarsely chopped, […]

Ingredients & Directions 1 ts Oil 1 lb Prepared sweetbreads (previous recipe) Salt and pepper 1/2 c Flour seasoned with 1 TB Creole spice 3 tb Butter 2 tb Minced shallots 1 c Wild mushrooms, sliced 1 ts Minced garlic 1 c Veal stock 1 tb Chopped thyme 2 tb Heavy cream Chopped parsley, for […]

Ingredients & Directions 1 pk Yeast 3 c Bread flour 1 tb Sugar 1 ts Garlic salt 1/3 c Grated parmesan cheese 1 ts Dried Italian seasoning 1 tb Olive oil (Use ingredients -at room temperature.) 1 1/2 c Warm water “With the powerful flavors of parmesan cheese, Italian seasoning and olive oil, this is […]

Ingredients & Directions -FOR 1# LOAF- 1 1/4 ts Active Dry Yeast, (2 Tsp) 1 1/4 c Bread Flour, (1 3/4C + 2T) 1 c Semolina Flour, (1 1/2 C) 2 tb Nonfat Dry Milk, (3 T) 1/2 ts Salt, (3/4 Tsp) 1 tb Apple Butter, (1 1/2 -T),*Note 3/4 c Water, Plus 2 tb […]

Ingredients & Directions 2 1/2 c Flour -SODA BREAD: 1/2 c Whole wheat flour 1 pk Bread mix 1 c Dried currants 1/4 c Butter, softened 1 c Light brown sugar 2 Eggs 1 tb Baking powder 1 1/2 c Buttermilk 1 ts Baking powder Mix: Combine all ingredients and store in an airtight container. […]

Ingredients & Directions 1 pk Active dry yeast (I use bulk and use two -scant tablespoons) 1 1/4 c Warm water; 105-115F 2 c All-purpose flour 2 tb Honey 2 tb Margarine; softened 1 ts Salt 1 c Whole wheat flour 1/2 c Uncooked mixed grain hot -cereal (dry) (I — use cornmeal and -oatmeal, […]