Baking Chefs

Ingredients & Directions 1/2 c Water; lukewarm 3 c White bread flour 2 tb Sugar 1 1/2 ts Salt 2 tb Buttermilk; dried 1/2 c Plain yogurt 3/4 c Muenster cheese; shredded 3 tb Beaten egg 3 tb Sauerkraut 1/2 c Pastrami 1 3/8 ts Active dry yeast Add ingredients according to bread machine manufacturer’s […]

Ingredients & Directions 3 Sticks butter; softened 4 c Flour 1 c Sugar 1 ts Baking powder 1 ts Vanilla 1/2 ts Almond flavoring 1 Egg 2 tb Milk Food coloring; optional Decors or colored sugar or -chopped nuts; optional Date: Thu, 12 Aug 93 09:33:35 +0200 From: hz225wu@unidui.uni-duisburg.de (Micaela Pantke) (COLLECTION) From: anne@csrux1.ae.utexas.edu (Anne […]

Ingredients & Directions 1 1/8 c Water 1 tb Honey 1 tb Olive oil 1 ts Salt 1 ts Sugar 3 c Bread flour 1 pk Yeast I made this in the bread machine,rolled it out and let rise for about 20 min.,put on sauce and toppings then baked at 350 for 20 min. If […]

Ingredients & Directions 1 pk Hot roll mix; (16 oz.) plus -ingredients to make mix 1/4 c Sun-dried tomatoes; (chopped 1 tb Green onion; (sliced) 8 oz Jalape?o-Jack cheese; (cubed Make hot roll mix according to package directions, adding sun-dried tomatoes and green onion; knead cheese into dough. Divide dough in half; shape into 2 […]

Ingredients & Directions -Robbie Shelton 1 1/4 c -Water 3 c White Bread Flour 2 tb Dry Milk 3 tb Sugar 1 ts Salt 3 tb Butter 2 ts Fast Rise Yeast -OR- 3 ts Active Dry Yeast ***STICKY SAUCE*** 1/4 c Butter 1/2 c Brown Sugar 1/4 c Corn Syrup (light) 1/2 c Pecans […]

Ingredients & Directions ===FOR 11/2 LB. LOAF=== (authentic taste) 1 pk Yeast 2 tb Sugar 2 tb Butter (sweet gives the 1 c Less 1 Tbsp. hot water Mos 1 ts Salt 3 c Bread flour 2 Stiffly beaten egg whites Whip the whites until stiff and set aside. Place the first 6 ingredients in […]

Ingredients & Directions FOR 1LARGE LOAF 1 1/2 ts Active dry yeast 3 c Bread flour 3 tb Wheat germ; * see note 3 tb Oat bran; ** see note 1 3/4 ts Salt 1 1/2 ts Sugar 2 ts Vegetable oil 2 Cloves garlic 3 tb Fresh parsley 1 1/4 c Water 1 sm […]

Ingredients & Directions 2 pk Quick rising dry yeast 2 1/2 c Tepid water (110 degrees) 2 c Rye flour 4 c Whole Wheat Flour 1 ts Salt — disolved in 1 ts Water 1 c Raisins 3 tb Honey Cormeal — for Baking-optional This recipe is based on the Basic Bread Dough recipe written […]

Ingredients & Directions 2 1/2 ts Active yeast 2 1/4 c Bread flour 1 c Rye flour 2 tb Gluten 1 ts Salt 1/2 ts Dry mustard 1/8 ts Baking soda 1 ts Caraway seeds 3 oz Swiss cheese, shredded 1/4 c Sauerkraut,rinsed & drained 3 tb Thousand island dressing 1 c Plus 2 tbs […]

Ingredients & Directions 1/4 c All-purpore flour 3 tb Sugar 1/2 c Butter; no substitutes 1/4 c Toasted pecans; finely -chopped 2 tb Praline liqueur or milk 1. COMBINE flour and sugar in a medium mixing bowl. Cut in butter till mixture resembles fine crumbs and starts to cling. Stir in pecans and liqueur or […]