Rhubarb-hickory Nut Bread
Ingredients & Directions 1 c Coarsely chopped rhubarb 1 c Sugar 1 1/2 c Flour 1 1/2 ts Baking powder 1/2 ts Baking soda 1/2 ts Salt 1 Egg 2 tb Milk 4 tb Melted butter (1/2 stick) 1/2 c Coarsely chopped hickory -nuts Let the rhubarb steep in 1/2 cup of the sugar for […]
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