Honey Buttermilk Bread

Ingredients & Directions -Elaine Radis BGMB90B 1 pk Yeast; scant pakg. 3 c Flour; better for bread flo 1 1/2 ts Salt 3/4 c Buttermilk 3 ts Margarine 3 tb Honey 1/2 c Water Calories per serving: 128 Fat grams per serving: 1.8 Put all ingredients in B/M. Push the button and enjoy. NOTE: We […]

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Seven Grain Bread – Pan-1

Ingredients & Directions -Don Fifield xkgr41a 2 1/4 c Whole wheat flour 1/4 c 7-grain cereal 1 tb Dry milk 1 ts Salt 1 tb Butter 1 tb Molasses 1 c Water 1 ts Dry yeast Timer OR Bake (Rapid) mode may be used. Place all ingredients (except liquids and yeast) inside the bread pan. […]

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Chile Corn Bread

Ingredients & Directions 2/3 c Cream of Wheat 2/3 c All-purpose flour 1 tb Baking powder 1 1/2 ts Chili powder 3/4 c Egg substitute 1/2 c Skim milk 3 tb Honey 1 tb Margarine, melted 1 c Frozen or canned corn 1/4 c Minced green onion 2 tb Diced green chilies 1 tb Diced […]

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French Bread # 1

Ingredients & Directions FOR 1-1/2 LB. LOAF 1 pk Yeast 3 c Bread flour 2 tb Sugar 1 ts Salt 2 tb Butter (sweet gives the most -(authentic taste) 1 c Less 1 Tbsp. hot water 2 Stiffly beaten egg whites Whip the whites until stiff and set aside. Place the first 6 ingredients in […]

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Portuguese Sweet Bread With Macadamia Nuts

Ingredients & Directions Makes 1 round loaf -beaten 1 T Active dry yeast 3 ea To 3 1/4 cups white flour, 3/4 c Warm water -preferably unbleached 2 T Nonfat dry milk 4 T Soft sweet butter 1/3 c Sugar 1 c Macadamia nuts, roughly pn Of salt -sliced 2 ea Eggs, at room temperature, […]

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Chocolate-banana-nut Bread

Ingredients & Directions 2 Eggs 1/2 c Sour cream 1 c Mashed ripe banana; ( about -2 medium) 1 pk (21.5 oz) fudge brownie mix 3/4 c All-purpose flour 1/2 c Chopped nuts Heat oven to 350*. Grease 9×5 loaf pan. Beat eggs, sour cream and bananas in large bowl until well blended. Stir in […]

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Pumpkin Bread With Orange Sauce

Ingredients & Directions 3 1/2 c Flour (ap) 2 ts Baking soda 1 ts Salt 1 ts Cinnamon 1 ts Nutmeg 1 ts Cloves 1 ts Allspicespice 3 c Sugar 1 c Vegetable oil 4 Eggs, lightly beaten 2 c Pumpkin 2/3 c Water 1 1/2 c Chopped pecans These are from Leisure Arts “Gifts […]

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Ed’s Bread

Ingredients & Directions 4 c Water — warm 1/2 lb Raisins 11 oz Whole-grain wheat flour — * See note 53 oz Whole-wheat flour 3/4 oz Active dry yeast — rapid Rise Place the raisins in a little of the water to plump them up. Then puree in blender until smooth. Mix all of the […]

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Marilyn O’reilly’s Irish Soda Bread

Ingredients & Directions 3 c All-purpose flour 1/2 c Sugar 1 tb Baking powder 1 ts Baking soda 1/2 ts Salt 4 tb Unsalted butter 2 tb Caraway seeds, optional c Raisins 1 c Buttermilk 1 Egg Set a rack in the middle level of the oven and preheat to 400 degrees. In a mixing […]

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