Baking Chefs

Ingredients & Directions -JFBV53A 3 1/3 c Bread flour 1 1/2 tb Dry milk 2 tb Sugar 1 1/2 ts Salt 1 1/2 tb Butter 3/4 c Water 3/4 c Yogurt 3 tb Sesame Seeds 2 ts Yeast From the Panasonic Breadmaker’s cookbook From Yields 1 Servings

Ingredients & Directions See part 1 add the remaining ingredients. knead everything up by hand or in a kitchenaid or bread machine–whatever works for you. you might need to add a bit more flour to finish the dough, which should be soft=A0 and springy without being too sticky to handle. round it up into a […]

Ingredients & Directions 2 tb Canola oil 4 oz Milk 5 oz Water 3 tb Molasses 1 ts Salt 1/4 c Rolled oats 1 c Spelt flour 2 c Bread flour 1 ts Active dry yeast ; red star- Yields 14 Servings

Ingredients & Directions Ajin is the basic dough 2 T Oil (butter is used in -ball from which several -Yemen) -types of Yemenite breads 2 T Vinegar Are prepared. Notice that 1 t Salt -there is no leavening, 1 t Sugar -although the Yemenites in 2 c Or more water Their home country made 1/4 […]

Ingredients & Directions 1/2 c Oleo 1/2 c Oil 1 3/4 c Sugar 1 ts Vanilla 1/2 c Sour milk or buttermilk 2 Eggs 2 1/2 c Flour 1 ts Soda 4 tb Cocoa 2 c Shredded zucchini 1/4 c Chocolate chips OPTIONAL 1/2 ts Cinnamon 1/2 ts Cloves From: moon.src.honeywell.com@src.honeywell.com (j. meyerson) Date: Wed, […]

Ingredients & Directions 2 pk Corn bread mix (10 oz) 1/2 c Celery,chopped 1 Onion,medium,minced 1/2 c Butter 2 Egg yolks Salt Pepper 1. Prepare corn bread, following label directions, or use your own favorite recipe. Cool. Crumble enough to make 7 cups and transfer to a large mixing bowl. 2. Saute celery and onion […]

Ingredients & Directions -HANA49A HEATHER SMITH 2 c Flour 3/4 c -water 1 ts Sugar; scant 1 ts Salt; scant 2 ts Oil 2 ts Honey 1 pk Yeast I add a fistfull of either sesame seeds, poppy seeds, sunflower seeds, any herb – dried or fresh – or combination (Italian herbs, salad herbs, etc). […]

Ingredients & Directions 1 pk Yeast 1 tb Warm Water 3/8 c Butter 3/8 c Milk 1 1/2 Eggs; Slightly Beaten 3/4 ts Salt 1/4 ts Sugar 1/8 ts Warm Water 3/8 c Water 3/8 c Sugar 1 tb Honey; Or More, To Taste 3 1/3 c All-Purpose Flour; Sifted Makes 2 loaves of bread […]

Ingredients & Directions 8 To 8 1/2 cups all-purpose -flour 2 pk “Instant Dry Yeast” 3/4 c Sugar 1 tb Salt 1 1/2 c Milk 1/2 c Water 3/4 c Butter 4 Eggs Oven 375 degrees In large mixer bowl, combine 3 cups flour, yeast, supar, and salt; mix well. In pan, heat milk, water […]

Ingredients & Directions 1 qt WATER; WARM 2 c WATER 8 oz – 5 EGGS SHELL 4 1/2 lb ROLL MIX #10 1 1/2 oz YEAST BAKER 2 LB PAN: 18 BY 26″ SHEET PAN TEMPERATURE: 325F. OVEN 1. FOLLOW INSTRUCTIONS ON CONTAINER FOR MIXING AND PROOFING DOUGH. 2. DIVIDE DOUGH INTO 4 PIECES, 1 […]