Chocolate Cherry Bread

Ingredients & Directions FOR 1 POUND LOAF 2/3 c Milk 1 Egg 2 tb Butter or margarine 2 c Bread flour; or all-purpose 1/4 c Sugar 1/4 c Unsweetened cocoa powder 1/2 ts Salt 3/4 ts Active dry yeast 1/2 c Snipped dried tart red/bing -cherries 1/4 c Chopped pecans Load in machine according to […]

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White Sage Bread

Ingredients & Directions 2 1/2 c All purpose flour 1/4 c Lukewarm water 2 ts Finely chopped fresh white 1 Egg -sage leaves 1 c Cottage cheese 1 ts Salt 2 tb Unsalted butter, melted 1/2 ts Baking soda Crushed, roasted pinons or 1 pk Active dry yeast (1/4 oz) -coarse salt (optional) In a […]

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Chuck Conway’s O’bread’s Rye Currant Rolls

Ingredients & Directions 1 c Sourdough starter (previous Recipe) 3 c Bottled water Up to 4 1/2 cups flour 2 1/2 c Stone-ground rye flour 2 tb Coarse salt 2 c Dried currants Corn meal In a large mixing bowl stir together starter and water. Mix in half of white flour and half of rye […]

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Dutch Apple Bread

Ingredients & Directions 1/2 c Butter or margarine; softene 1 c Sugar 2 Eggs 1 ts Vanilla 2 c Flour 1 ts Baking soda 1/2 ts Salt 1/3 c Buttermilk 1 c Apple; chopped, peeled 1/3 c Walnuts; chopped TOPPING 1/3 c Flour 2 tb Sugar 2 tb Packed brown sugar 1/2 ts Ground cinnamon […]

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Cheese Onion Bread

Ingredients & Directions 1 1/2 LB LOAF 3/4 c Plus 2 tb water 3 c Bread flour 3/4 c Shredded cheddar cheese 2 tb Sugar 1 tb Dry milk 2 ts Instant minced onion 1 ts Salt 1 1/4 ts Yeast 2 LB LOAF 1 1/4 c Water 4 1/4 c Bread flour 1 c […]

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Cran-apple Streusel Bread

Ingredients & Directions 1 lb Loaf frozen bread dough, or -1 loaf homemade Wt 1 cn Cinnamon apple pie filling -(21 oz) 1 c Cranberries, fresh or -frozen, whole 1 tb Orange juice 1 tb Grated orange -peel(zest)colored part only 1 ts Lemon juice 1 ts Apple pie spice Streusel Topping 1/4 c Milk (approx) […]

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Raisin Bread

Ingredients & Directions 1 pk Dry yeast Egg 1/4 c Warm water 2 tb Margarine (softened) 3/4 c Milk (scalded and cooled) 3 3/4 c Flour 2 tb Sugar replacement 1 c Raisins 1 ts Salt Soften yeast in warm water; allow to rest for 5 minutes. Combine milk, sugar replacement, salt, egg, and margarine; […]

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Savory Bread Sticks

Ingredients & Directions Mary Bowles DNSR31A 1 lg Pkg Day-old Hot Dog Buns 1 c Butter; melted 2 tb Italian Seasonings 1 ts Garlic Powder 1 ts Paprika 1/2 ts Cayenne Pepper or to taste Slice hot dog buns into fourths lengthwise. Dip bread in melted butter and arrange on a large baking sheet. Mix […]

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Sourdough Honey Whole Wheat Bread

Ingredients & Directions 1 pk Active Dry Yeast 1 c Warm Water 1 ts Salt 2/3 c Sourdough Starter 1/2 c Honey 1 1/2 tb Shortening 4 c Whole Wheat Flour Dissolve yeast in 1 cup warm water. Mix yeast, starter, honey, salt and shortening with 3 cups flour. Add more flour as needed to […]

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Herbed Whole Wheat Bread Crumbs

Ingredients & Directions 2 sl Whole wheat bread 1 tb Dried basil 1 ts Dried thyme 1 tb Chopped fresh chervil 1/4 ts Minced garlic 1 ts Minced shallots A good way to use Stale bread, these bread crumbs can be stored in the freezer. Makes 1 cup. 7 Cals per Tbsp Preheat the oven […]

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