Baking Chefs

Ingredients & Directions 1/4 c Water 1 tb Salt 1 1/4 ts Yeast 1 ts Salt 13/16 c Starter (Biga) 7 1/2 c Flour 2 1/4 c Water Mix water and yeast together. Let stand for 10 mins. Add Biga (starter) and water. Mix until creamy looking. It is not necessary to get rid of […]

Ingredients & Directions 1 c All-purpose flour (see note) 1/2 ts Salt 3/4 c Whole-wheat flour 3 tb Soft margarine or veg. oil 3/4 c Rye flour 3/4 c Raisins (optional) 3/4 c Graham flour 1 3/4 c Buttermilk 3/4 c Rolled oats OR 1 3/4 tb lemon juice 2 tb Granulated sugar OR 1 […]

Ingredients & Directions 1 1/2 c All-purpose flour 1 3/4 c Whole wheat flour 1/3 c Raw wheat germ 1 1/2 ts Salt 1 ts Baking soda 2 tb Butter, softened 1 Egg 1 1/2 c Buttermilk Heat oven to 450 degrees F. Whisk together dry ingredients in a large bowl. Using your fingertips, work […]

Ingredients & Directions Marie Frainier *DGCP02C* 3/4 c Plus water below 1 tb Water 2 c Bread Flour 1 tb Sugar 1 ts Salt 1 1/2 ts Yeast 1 POUND LOAF—– From Yields 1 Servings

Ingredients & Directions 1 tb Yeast 2 tb Vegetable oil 1 c -lukewarm water 3 1/2 c Bread mix 1 Egg; beaten VARIATIONS -add 1 pk Dry onion soup mix -makes great hamburger buns -OR 4 tb Brown sugar; and 2/3 c Wheat germ I have a lot more of the homemade mix recipes if […]

Ingredients & Directions 2 1/2 ts Active yeast 2 1/4 c Bread flour 1 c Rye flour 2 tb Gluten 1 ts Salt 1/2 ts Dry mustard 1/8 ts Baking soda 1 ts Caraway seeds 3 oz Swiss cheese, shredded 1/4 c Sauerkraut,rinsed & drained 3 tb Thousand island dressing 1 c Plus 2 tbs […]

Ingredients & Directions -Michael Hatala RJHP21A 1 pk Hidden Valley Ranch Honey -Dijon Mustard dressing 3/4 c Vegetable oil 1 1/2 ts Onion powder Combine all ingredients and mix well. Brush mixture on soft pretzels just before baking. See Pretzels for the Breadmaker recipe. This mixture is also “Fantastic” on homemade bread sticks. Another variation […]

Ingredients & Directions DRESSING 1 Pan Cornbread 8 Slices white bread, toasted 1 Onion, Chopped 2 Ribs celery, Chopped 2 Eggs, hard Boiled 4 Eggs, slightly beaten 3 c To 4 c chicken/turkey broth 1/2 Stick margarine 1 tb Crumbled sage leaves Salt Pepper CORNBREAD 1 1/2 c White self-rising cornmeal 3/4 c Flour 1 […]

Ingredients & Directions 3/4 c + 1 T milk 1 tb Spiced rum 1 ts Vanilla extract 3 Egg yolks 3 tb Butter or margarine 2 c + 2 T bread flour 4 tb Sugar 1/3 c Dutch processed cocoa 1/2 ts Salt 3/4 ts Cinnamon 1/8 ts Allspice 1 tb Brown sugar 2 ts […]

Ingredients & Directions 1 qt Milk or water 2 c Yellow or white cornmeal 3 Eggs, separated 4 tb Melted butter 1 1/2 ts Salt 1/2 ts Pepper Preheat oven to 375 degrees F. Bring milk to a boil in a large saucepan over medium heat. Gradually stir in cornmeal and cook, stirring, for a […]