Baking Chefs

Ingredients & Directions 1 Envelope dry yeast 1 1/2 c Warm water 1 c Herman Starter 1 1/2 ts Salt 2 ts Sugar 6 c Flour 1/2 ts Baking soda Dissolve yeast in a large bowl with the warm water. Add starter, salt, sugar, and 2 1/2 cups flour. Mix on medium speed 5 minutes. […]

Ingredients & Directions 1 c Canned pumpkin; 1 ts Vanilla; 4 Eggs; 1/2 ts Orange extract; 2 sl Whole wheat bread; crumbled 1 ts Ground cinnamon; 2 ts Vegetable oil; 1/4 ts Ground cloves; 1 1/3 c Nonfat milk powder; 1/4 ts Ground nutmeg; 1 1/2 ts Baking powder; 12 ts Sugar; Preheat oven to […]

Ingredients & Directions SMALL LOAF 3/4 c Water Plus 1/2 c Whole wheat flour 2 tb Water 1/4 c Low fat granola 1 tb Butter 1 tb Instant nonfat dry milk 1 tb Honey 3/4 ts Salt 1 1/2 c Bread flour 1 ts Active dry yeast LARGE LOAF 1 1/4 c Water 1/3 c […]

Ingredients & Directions For the bread: 3 1/2 c Flour 1 ts Salt 1/2 ts Baking soda 1 1/2 ts Baking powder 1 Egg lightly beaten 12 oz Oregon Raspberry Wheat Beer 1 tb Vegetable oil 3/4 c Fresh raspberries 1/3 c Brown sugar For the sauce: 1/4 c Raspberries 1 1/2 oz Oregon Raspberry […]

Ingredients & Directions 1 1-pound loaf cinnamon swirl -raisin bread; ends and -crusts removed, bread cut -into cubes 1 1/2 c Milk 4 Eggs 1/2 c Whipping cream 1/2 c Firmly packed golden brown -sugar 1/3 c Baileys Original Irish Cream -liqueur 1/4 c Dark rum 2 1/2 oz Semisweet chocolate; chopped 1/2 c (scant) […]

Ingredients & Directions -CHRIS CASTILLO (HJDD64B) 1 c Sourdough starter 1 tb Sea salt 2 pk Dry yeast 5 c Whole wheat flour; to 6 c. 1/2 c -warm water (110F) 2 Eggs, beaten 1 1/4 c -boiling water 6 tb Rolled oats 1 c Rolled oats 1 Egg white; beaten 2/3 c Light molasses; […]

Ingredients & Directions 2/3 c Wine; white, or beer or -water OR flat beer OR water 5 tb Butter 3 lg Eggs 1 c Cheese; shredded 2 1/2 ts Sugar 3 1/2 c Bread flour 2 ts Active dry yeast; preferably -red star Makes a 2-pound loaf. (See Pepper Jack Bread for 1 1/2-pound equivalents.) […]

Ingredients & Directions 1 1/2 c Fresh cranberries 4 c Dried bread crumbs 1/2 c Melted butter 3 To 4 Tbsp granulated -white sugar 1/2 c Finely minced onion 1/2 c Finely diced celery 1/2 ts Dried marjoram 1 ts Salt 1 ts Ground sage ds Black pepper ds Dried mace ds Dried thyme ds […]

Ingredients & Directions 1 ts Lemon rind; grated 2 c Sourdough starter 1 ts Allspice 1/2 ts Salt 1/2 c Butter; melted 1/2 c Sugar 2 c Flour; white 1 Egg; beaten -GLAZE- 1 Egg; beaten Sesame seeds Add salt, sugar, egg, lemon rind, allspice and melted butter to starter mix well. Add the flour […]

Ingredients & Directions 1 1/2 c Milk 2 tb Solid vegetable shortening 1 1/2 ts Salt 1 pk Dry yeast, dissolved in 1/4 -warm water 1 c Herman sourdough starter at -room temperature 5 To 6 cups bread flour makes two 9×5 inch loaves 1. In a wide saucepan, combine the milk, shortening, sugar, and […]