Baking Chefs

Ingredients & Directions Nonstick Vegetable Spray 1 ea Egg 2 c All-purpose flour 2 pk Sugar substitute – NOT 1 1/2 ts Baking powder -aspartame 1/2 c Vegetable oil 1 ts Vanilla extract 1/4 c Water SOURCE: The American Diabetes Association, The American Dietetic Association – Family Cookbook, Volume III – with microwave adaptations – […]

Ingredients & Directions 4 tb Unsalted butter 12 Bay scallops 1/2 c Fish stock 12 md Shrimp, peeled and deveined, 2 tb Azafran Tails left on 1 c Heavy cream 6 Blue cornmeal piki breads Melt the butter ina saucepan over moderate heat. Add the fish stock and bring to a boil. Add 1 tablespoon […]

Ingredients & Directions 1/2 c Warm water 3 ts Yeast (dry) 1 ts Salt 1 ts Sugar 4 c High gluten flour 4 tb Extra virgin olive oil Place warm water in a warm mixing bowl and add yeast. Stir to dissolve and let stand 3 minutes. Add salt and sugar and stir through. Add […]

Ingredients & Directions 2 1/4 c Bisquick reduced fat baking -mix 3/4 c Yoplait fat free plain -yogurt 2 tb Chopped fresh parsley -or- 1 ts Dried parsley flakes 1 tb Chopped fresh or 1 ts Dried sage leaves 2 Eggs 1 Egg white 1 Clove garlic; finely -chopped -or- 1/4 ts Garlic powder HEAT […]

Ingredients & Directions 3/4 c Water 1 1/2 c White bread flour 1/2 c Wheat bread flour 1 tb Dry milk 2 tb Molasses 1 ts Salt 1/3 c Chocolate chips 1/3 c Cherries, dried 2 ts Triple Sec liquer 1/4 ts Orange peel 1 ts Yeast, fast rise or machine – or – 2 […]

Ingredients & Directions 1 1/2 c Sourdough starter sponge* 2 c Whole wheat flour 2 tb Sugar 1/2 ts Baking powder 1/4 ts Cinnamon 1/4 ts Nutmeg 1/4 ts Cloves, ground 1 Egg, slightly -beaten 1/2 ts Salt 1/2 c Milk In sourdough starter put the beaten egg and the 1/2 cup milk. Sift all […]

Ingredients & Directions 1/4 lb Margarine (1 stick) 1/4 lb Sharp cheddar cheese; -coarsely grated 1/2 ts Worchestershire sauce (if -desired) 1/4 ts Paprika 1 ds Cayenne pepper 1 pn Garlic salt Pecan halves Combine all ingredients except pecans. Work with hands. Form small balls, place on ungreased cookie sheet, mash with fork. Put one […]

Ingredients & Directions 2 2/3 c Sugar 1 c Water 4 c Fresh cranberries 1 3/4 c Sifted flour 1/2 ts Salt 2 ts Baking powder 1/4 ts Baking soda 1/3 c Butter,melted 2 Eggs,beaten 1/2 c Chopped walnuts 1 c Mashed banana 1/4 c Cranberry juice,reserved -from cooked berries,option 2 tb Granulated sugar,optional 2 […]

Ingredients & Directions 4 c Stale bread; cut into 3/4″ -cubes 3 1/2 c Soy milk 2/3 c Maple syrup 1 tb Vanilla extract 1 ts Ground cinnamon 1/2 ts Salt Preheat oven to 350 degrees. Scatter bread cubes around oiled 9-inch square baking pan. Whisk soy milk, maple sryup, vanilla, cinnamon and salt together […]

Ingredients & Directions FOR 1 1/2 POUND LOAF 1 1/4 c Water 1 1/2 c Bread flour 1 1/2 c Wheat flour 2 tb Sugar 2 tb Dry milk 2 tb Margarine or butter; -softened 1 1/2 ts Salt 1 1/2 ts Dried basil leaves 1 ts Dried thyme leaves 2 ts Yeast 1/2 c […]