Baking Chefs

Ingredients & Directions 4 c Dry bread cubes 1 c Hot water or turkey broth 1 c Chopped celery 1/4 ts Black pepper Onion chopped 3/4 ts Ground sage 2 tb Chopped parsley 1/4 ts Dried marjoram Clove garlic minced 1/2 ts Dried thyme Combine all the ingredients in a bowl. Toss to mix well. […]

Ingredients & Directions 4 tb Unsalted butter 2 c Veal stock 2 tb Dried tuitsma flowers, *OR* 1 Bunch large spinach leaves, 1 tb Dried lemon thyme -thoroughly washed, stemmed, 1/2 ts Salt -and drained (about 4 cups) 1/2 ts Black pepper 6 Yellow cornmeal PIKI breads In a saucepan over moderate heat, melt the […]

Ingredients & Directions 2 c Warm tap water, about 110 Degrees 2 1/2 ts (1 envelope) active dry Yeast 5 To 5 1/2 cups unbleached, All purpose flour 1 tb Salt 1 tb Sugar 5 tb Unsalted butter, melted, or Vegetable oil Oil 2 (8 1/2 by 4 1/2 by 2 1/2-inch) loaf pans. Whisk […]

Ingredients & Directions 1 pk Dry yeast 1/4 c Warm water — (105-115) 1 c Skim milk — warmed (105-115) 2 tb Margarine — melted 1 tb Honey 2 1/4 c Flour, all-purpose 1 1/2 c Flour, whole-grain wheat 3 tb Dried onions — minced 1 ts Dried rosemary — crushed 1/2 ts Salt Vegetable […]

Ingredients & Directions -judy Garnett PJXG05A 1 Yeast 1 ts Sugar 1 tb Vegetable oil 3 c Bread flour 1 ts Salt 1 1/2 ts Pepper; freshly ground 1 c Swiss cheese; grated 1 c Water; warm Place ingreds. in order above in bread pan of B/M. Set for white bread or French Bread. From […]

Ingredients & Directions -DIANA LEWIS VGWN37A 1 1/4 c Cranapple sauce 1 tb Powdered buttermilk(saco) 2 tb Margarine 1 tb Sugar 1/2 ts Salt 3 c Bread flour 2 1/2 ts Yeast CRANAPPLESAUCE 1 1/4 c Cranberries 4 md Golden delicious apples* 1 ts Ginger root 1/4 ts Cinnamom 1/2 ts Grated zest of lemon […]

Ingredients & Directions 1 1/2 Lb Loaf:; (1 Lb Loaf): 1/3 c Potato; raw, fine shred (1/4 -C) 1/3 c Carrot; raw, fine shred (1/4 -C) 1/3 c Chopped Onion (1/4 C) 2 1/4 ts Active Dry Yeast (1 1/2 t) 2 2/3 c Bread Flour (1 3/4 C) 3/4 c Whole-Wheat Flour (1/2 C) […]

Ingredients & Directions 1 1/2 c Unsalted butter (3 sticks) — at room temperature 2/3 c Sugar 2 tb Fresh rosemary or 2 ts Dried rosemary 2 1/4 c Unbleached all-purpose flour 1/2 c White or brown rice flour 1/4 ts Salt 2 ts Sugar for topping (opt’l.) Line two baking sheets with parchment paper. […]

Ingredients & Directions 4 sl Firm-textured white bread 1 ts Vanilla 2 ts Margarine, melted 1 pk (4-serving size) JELL-O 2 md Apples, chopped -Vanilla Flavor Sugar-Free 1/4 c Chopped walnuts -Pudding and Pie Filling * 2 c Cold 2{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} lowfat milk 1 ts Ground cinnamon, divided 1/2 c Thawed frozen egg substitute * Use […]

Ingredients & Directions 4 Boneless skinless chicken -Herb with Red Pepper Soup -breast halves (about 1 lb) -Mix 3 tb Margarine or butter, melted 1/2 c Plain dry bread crumbs 1 pk Lipton Recipe Secrets Fiesta Preheat oven to 350’F. Dip chicken in melted margarine, then fielta herb with red pepper soup mix combined with […]