Wild Mushroom Bread

Ingredients & Directions 1 pk Dry yeast (1/4 ounce) 2 c Warm milk (100-115 degrees) 2 tb Sugar 1/4 c Melted butter 1 tb Salt 5 c Flour plus flour for Kneading 4 oz Dried mushrooms, ground to a Fine dust Preheat oven to 400 degrees. In a bowl combine 5 cups of flour, mushroom […]

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Cranberry~ Cornbread & Sausage Stuffing

Ingredients & Directions 1 1/3 lb Italian sausage – hot 2 2/3 lb Italian sausage – sweet 1 c Butter – salted 1/2 c Olive oil 4 lg Onions; fine chop 16 Celery ribs; fine chop 8 Carrots; peel, fine chop 8 c Cranberries; coarse chop 3/4 c Maple syrup 3/4 c Rosemary – fresh, […]

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Holiday Ribbon Bread

Ingredients & Directions 1 pk Active dry Yeast 1/4 c Water, heated to 115 degrees 3 1/2 c Flour (up to 4) 1/4 c Sugar 2 ts Salt 1/2 c Milk at room temp 2 tb Butter at room temp 2 Eggs at room temp 1 tb Butter, melted 1/2 c Raisins 1 Brown paper […]

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Easy Banana Nut Bread

Ingredients & Directions 1/2 c Butter 1 c Sugar 2 Eggs 4 sm Bananas, mashed 3/4 ts Baking soda 1/2 ts Salt 1 1/2 c Flour 3/4 c Chopped walnuts 1. Cream butter and sugar until fluffy; add eggs one at a time beating well after each addition. Stir in bananas. 2. Add dry ingredients […]

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Sourdough Wheat Bread (german)

Ingredients & Directions -The Bread Machine CB -Penny Plant Notes: A delicious sourdough with the benefits of whole wheat flour. INGREDIENTS: 1 1/2 lb loaf: 1 lb loaf: starter 1 1/2 cup 1 cup milk 3/4 cup 2/3 cup margarine/butter 2 1/2 Tbsp 2 Tbsp sugar 2 2/3 Tbsp 2 Tbsp salt 1 1/3 Tbsp […]

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Scotch Shortbread #3

Ingredients & Directions 1 1/2 c Brown sugar 1 c Lard 1 c Butter 6 c Flour 1 pn Nutmeg From: “Goffigon, Lucia” Goffigon.Lucia@MGH.Harvard.EDU Date: Tue, 21 May 1996 15:52 -0500 (EST) Knead dough thoroughly. Bake 1/2 hour at low temperature, 350 F. Source: Nellie Hays, Fairhaven Grange, Preble County, OH MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST […]

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Chocolate Gingerbread With Bittersweet Glaze

Ingredients & Directions 3 oz Unsweetened chocolate 1/2 c Light molasses 1/2 c Vegetable oil 4 tb Unsalted butter, 1/2stick 2 1/2 c Flour 1 c Light brown sugar, packed 1 ts Baking soda 1 ts Baking powder 1 ts Ground ginger 1/4 ts Ground cinnamon 1/4 ts Ground nutmeg 1/4 ts Salt 1/4 ts […]

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Cherry Bread Pudding

Ingredients & Directions 3 Eggs or equivalent egg Substitute 1/4 c Dark honey (or 3x this if You want it sweet) 1 1/2 c Nonfat plain yogurt (approx) x Micro dash of salt 8 sl Cracked wheat bread 1 c Dried pitted cherries 1/2 c Organic red flame raisins Spice (optional) Boil some water, pour […]

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Burgundy Bread

Ingredients & Directions 1/2 c Oil, olive 1 ts Garlic, minced 1 c Wine, red, dry 1 lb Bread, French, quartered Put a half cup of oil in a small sauce pan with the cup of red wine. Add the garlic and stir over medium heat bringing it all to a boil to eliminate the […]

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Cranberry-nut Bread

Ingredients & Directions 1 c Whole wheat flour; 2 tb Vegetable oil; 1 c Unbleached all-purpose flour 1 Egg; 1/4 c Sugar; 1 c Cranberries; frsh/frozen 1 tb Baking powder; -chopped 2 ts Orange; rind grated 1/3 c Raisins; 1 c Orange juice; 1/3 c Walnuts; chopped Combine the flours, sugar, baking powder, and orange […]

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