Baking Chefs

Ingredients & Directions 1 pk Yeast 1/4 ts Sugar 1/4 ts Ginger 2 1/4 c Flour, bread 1/2 c Flour, wheat 2 tb Gluten 1 1/4 c Instant stuffing mix 1 tb Onion, dried, minced 1 ts Salt 1/2 ts Poultry seasoning 1/3 c Celery, fresh; 1/4″ pieces 1/4 c Mushrooms, canned, drained 1 Egg […]

Ingredients & Directions 12 sl Day old bread 1/2 ts Cinnamon 4 Eggs, lightly beaten 1/2 ts Netmeg 1 1/2 c Evaporated milk OR 1/8 ts Ground cloves Heavy cream OR half-N-half 3 tb Raisins, soaked in warm 1/2 c Sugar Water 5 minutes and drained 1 ts Baking powder (Or soaked in 1/2 cup […]

Ingredients & Directions 2 1/2 c Lukewarm water 1 ts Dry yeast 6 To 7 cups unbleached all Purpose flour 2 tb Olive oil plus extra for Oiling surfaces 2 ts Salt 1 1/2 c Pitted and chopped black Olives (Nyons or Kalamata) 1/4 c Buckwheat flour You will need a large bread bowl, four […]

Ingredients & Directions 1 1/2 c Whole wheat flour 1 1/2 c White flour (all wheat may -be used, but not all white- -the Savina ™ seems to go -good with wheat breads -while white has too little -flavor for it IMHO) 1/2 c V8 or similar veggie juice 1/2 c Water 1 ts Salt […]

Ingredients & Directions 1/2 tb Yeast 2 1/4 c Flour, bread 1 c Sourdough starter; room temp 1 tb Sugar 1 ts Salt 1/2 c Water; tepid Put all ingredients except the water into the machine. Set it for french bread and start it. Slowly drizzle the water into the machine while it is running. […]

Ingredients & Directions 1/3 lb Chocolate, dark 3/4 c Heavy Cream 1/2 c Sugar, superfine 4 Eggs; seperated 1/4 lb Butter, unsalted; cut in -small pieces 3 ts Vanilla 1 1/2 c Breadcrumbs, white 1 tb Sugar, superfine STRAWBERRY SAUCE 1 1/8 lb Strawberries 2 tb Sugar, superfine 2 tb Brandy Process the chocolate in […]

Ingredients & Directions 2 c Cornmeal 1/2 c All-purpose flour 1 tb Baking powder 2 ts Salt 1 Egg, beaten 2 c Milk 1 c Cracklings Combine ingredients. Heat two greased muffin pans in a 400 degree oven for 3 minutes or until very hot. Pour batter into hot muffin pans, filling 2/3 full. Bake […]

Ingredients & Directions 1 (1-lb) loaf of white bread – defrosted according to – package directions 1 c Shredded Cheddar cheese 2 tb Chopped fresh dill Flour; for kneading into – the bread, as needed 1 Egg; mixed with 1 tb Milk or water; for the glaze 1/4 c Shredded Cheddar cheese – for topping […]

Ingredients & Directions 1 1/3 c Buttermilk* 2 tb Molasses 1 pk (1.25-oz) dried onion soup -mix 2 1/2 c Bread flour 1/2 c Cornmeal 2 tb Margarine or butter 2 ts Active dry yeast OR 1 1/2 ts Fast Rise Yeast I made this for supper and it was good. However next time instead […]

Ingredients & Directions 1 c Milk 1/4 c Butter 1/4 c Sugar 1 1/2 tb Oregano leaves 1 ts Salt 1 ts Onion salt 1/2 ts Celery salt 1/2 c Lukewarm water 1 ts Sugar 2 Env. yeast 1 Egg, slightly beaten 1/2 c Grated Parmesan cheese 3 3/4 To 4 c All-purpose flour Makes […]