Dilly Casserole Bread

Ingredients & Directions 2 1/2 c Flour 2 tb Sugar 1 tb Dried onions; minced 2 ts Dill Seed 2/3 ts Salt 1/4 ts Baking Soda 2 ts Yeast 1/4 c Water 1 tb Butter or margarine 1 Egg 1 c Creamed cottage cheese The 2.5 C flour is kinda odd, but it was half […]

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Irish Barmbrack Bread

Ingredients & Directions 1 1/2 LB LOAF 1 1/8 c Water 3/4 ts Ground allspice 3 c Bread flour 1 1/2 tb Butter 3 ts Gluten 2 tb Dry milk 1 1/2 ts Salt 2 ts Red Star Active Dry Yeast 3 tb Sugar 3/4 c Raisins 3/4 ts Dried lemon peel Put all ingredients […]

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Chili/corn Bread Bake

Ingredients & Directions 1 md Onion; chopped 2 tb Oil 1 lb Ground beef 2 c Kidney beans 2 c Canned tomatoes 1 1/2 tb Chili powder Salt and pepper to taste Saute onions in oil. Add meat and garlic powder. Stir constantly about 3 to 4 minutes until meat loses color. Add beans, tomatoes […]

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Cheddar Bread

Ingredients & Directions -PNewton vkbb14a 1 1/2 Pound Loaf 1 3/4 c Water 1/2 1 1/4 ts Salt 3/4 1 1/2 lg Eggs 1 3 c Bread flour 2 1 c Grated Cheddar Cheese 2/3 2 tb Dry milk powder 1 1/2 2 tb Sugar 1 1/2 2 ts RapidRise Yeast 1 1/2 Put in […]

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Hellen Holder’s Zuckinni Bread

Ingredients & Directions 3 Eggs 2 1/2 c Sugar 1 c Oil 1 ts Vanilla 2 c Flour (plain) 2 c Grated zuckinni 3 ts Cinnamon 1 ts Salt 1 ts Soda 1 ts Baking powder 1 c Nuts (Optional) Beat eggs well, add oil and vinegar. Then add flour, zuckinni, soda and powder. Bake […]

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Salt Rising Bread

Ingredients & Directions MATERIALS FOR THE YEAST 1 c Hot water 1/2 ts Salt 1/2 tb White cornmeal (heaping) 5 tb Sifted flour (heaping) MATERIALS FOR THE BREAD 5 c Flour 1/2 tb Lard (heaping) 1/4 ts Salt 1 c Milk, warm For the Yeast: Cool water sufficiently to bear your finger in it, then […]

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Raisin Oatmeal Bread

Ingredients & Directions -DTXT63A 1 1/4 c Water 1 1/2 tb Oil 1 c Oatmeal, instant 1/4 c Flour, whole wheat 2 c Bread flour 2 tb Sugar 2 tb Molasses 1 ts Salt 1 1/2 tb Powdered milk 1 1/2 ts Yeast 3/4 c Raisins Put ingredients into BM in order listed and push […]

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Oatmeal Raisin Bread – Dak

Ingredients & Directions -SHARON WERTZ(SBVD40A) 2 1/2 ts Yeast 1 c Oatmeal 2 c Bread flour 1 c Whole wheat flour 1 tb Gluten 2 tb Honey 1 ts Salt 1 tb Oil or applesauce 1 1/4 c Warm water 1/2 c Raisins 1/4 c Chopped nuts (optional) 1 ts Cinnamon You can add the […]

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Saffron Bread Slices

Ingredients & Directions 1/2 ts Saffron 5 Floz milk 14 oz Plain flour 2 ts Baking powder 1 6 ounces pac margarine 6 oz Caster sugar 3 oz Sultanas 1 1/2 oz Candied peel Pre heat the oven to 180C. Lightly oil a 2lb loaf tin. Put the saffron in the milk. Warm in the […]

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B/m Cake Bread

Ingredients & Directions 1 pk rapid rise yeast 1/2 ts salt 1/2 pk yellow cake mix (about 1 cup 2 1/2 c bread flour 2 tb butter 1 1/4 c very warm water Some people use the Jiffy mix. I’ve also used this mix, and lasttime, I used the Duncan Hines yellow cake mix. I […]

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