Panhandle Cornbread

Ingredients & Directions 1 c Corn Meal; Yellow 1/2 c Vegetable Oil 1 tb Baking Powder 1 c Dairy Sour Cream 1 c Cheddar; Sharp, Shredded 8 oz Corn; Cream Style, 1 Cn 2 ea Eggs; Lg, Beaten 4 oz Green Chile Peppers; Chopped Preheat the oven to 400 degrees F. and generously grease a […]

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Bread Pudding Ii

Ingredients & Directions 6 sl French bread–1/2″ thick 4 Eggs, separated 1 pn Salt 1 c Raisins 6 tb Sugar 3 1/2 c Milk 1 tb Vanilla extract or flavor 1/2 Stick butter 1 ts Cinnamon Break bread into pieces and soften in small amount of milk; place in 1 1/2 qu. baking dish. Beat […]

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L.a. Savory Corn Bread

Ingredients & Directions 20 oz Buttermilk biscuit mix 15 oz Corn bread mix Prepare biscuit batter according to package directions for muffins. Prepare corn bread batter according to package directions. Blend together and turn into 2 8-inch square baking pans. Bake at 350F 30 to 35 minutes, or until bread tests done in center and […]

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Gluten-free Orange Muffins Or Quick Bread

Ingredients & Directions 1 1/2 c AM Millet or Rice Flour 1/2 c AM Soy Flour 1 tb Non-alum baking powder 1/2 ts Sea salt (optional) 1/4 ts Orange flavor 1 c Water or orange juice 1/4 c AM Unrefined Vegetable Oil 1/4 c Rice syrup Combine all dry ingredients. Mix all liquids; add to […]

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Pia X Bread Pudding With Tequila Sauce

Ingredients & Directions FOR THE PUDDING 2 c Granulated sugar 9 sl White sandwich bread; cut -into 1″ cubes 1 1/4 c Milk 5 tb Butter; melted 2 tb Vanilla extract 4 lg Egg whites 1/4 ts Cream of tartar FOR THE SAUCE 2 c Granulated sugar 1/2 Stick cinnamon 1/2 c Tequila CREAM TOPPING […]

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Joyce’s Potato Wheat Bread

Ingredients & Directions -Joyce Burton LARGE LOAF 1 1/4 c -Water 3 tb Margarine 2 1/2 tb Sugar 1 1/3 ts Salt 1/4 c Potato flakes 1 c Bread flour 2 c Whole wheat flour 1 tb Vital gluten 2 tb Wheat germ 2 ts Yeast 1/3 c Sunflower seeds; optional This is a result […]

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Sun Nut Bread

Ingredients & Directions POUND LOAF—– 3/4 c Water 1 3/4 c Bread Flour 1/2 c Whole-Wheat Flour 1 tb Nonfat Dried Milk 1/4 ts Salt 1 tb Applesauce 2 tb Honey 1/4 c Sunflower seeds 2 ts Yeast Yields 1 Servings

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Stuffings For Gwynne’s Homemade Pita Breads

Ingredients & Directions Chopped tomatoes Sliced black olivescrumbled -or chopped rice cheese VEGGIE CRUMBLE (FOR 2 -PEOPLE): 1/2 Roll veggie crumble, thawed 1 sm Green pepper, diced 1/2 Onion, diced 1 ts Chopped garlic (out of a -jar!) A little veggie broth Spray pan. Saute first 4 ingredients. Add broth and simmer just long enough […]

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Bread Dumplings

Ingredients & Directions 3 c White bread cubes, 1/2 inch 3 sl Bacon; finely chopped 1/2 c Milk 1 sm Onion; peeled and minced 2 Eggs; beaten 1 3/4 c All-purpose flour; sifted 2 tb Parsley; chopped Recipe by: The Eastern European Cookbook-ISBN 0-486-23562-9 Place bread cubes in a large bowl and cover with milk. […]

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Orange-whole Wheat Breakfast Bread

Ingredients & Directions 12 1/2 oz Water 1 tb Sugar 1 tb Softened Margarine or Butter 1 t Salt 1 c Bread Flour 1 t Grated Orange Peel 2 tb Wheat Germ 1 1/4 t Bread Machine Yeast 1 tb Dry Milk Measure carefully, placing all ingredients in bread machine pan in the order recommended […]

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