Baking Chefs

Ingredients & Directions 1 1/2 c Water 3 c Bread flour 1 1/2 tb Butter 1/2 c Instant mashed potatoes 2 tb Sugar 1 pk Yeast 1 ts Salt 1. Measure water, butter, sugar, salt, flour, and instant mashed potatoes into baking pan. 2. Tap container firmly to level out ingredients. Sprinkle yeast in center […]

Ingredients & Directions 1 1/4 c All-Purpose Flour 3/4 c Yellow Cornmeal 2 TB Granulated Sugar 1 TB Baking Powder 1 c Milk 1/4 c Corn Oil 1 Egg 1 cn Whole Kernel Corn * — : drained * 15 1/4 ounces Preheat oven to 400 0 F. Coat a 9 or 10-inch cast iron […]

Ingredients & Directions 3 c bread flour 2 2/3 tb sugar 1 1/3 ts salt 1 1/3 tb butter (i use canola oil) 2/3 c raisins (i add a few more) 2 2/3 tb caraway seeds 1 1/3 ts baking soda 1 1/3 c buttermilk 2 ts dry yeast One thing I learned from reading […]

Ingredients & Directions 1 c Self-rising white corn meal 3/4 c Buttermilk 1 tb Sugar 4 tb Bacon drippings 1 Egg Mix corn meal, buttermilk, sugar and egg. Melt bacon drippings in small, cast iron skillet in 500 degree oven. Pour drippings in batter and stir thoroughly. Pour batter into hot skillet; bake at 500 […]

Ingredients & Directions 2 c Corn meal 1/4 ts Soda 2 ts Baking powder 1 ts Salt 2 Eggs, beaten 2 c Sour milk(add 2tb.vinegar To sweet milk.) 2 tb Melted fat or bacon grease Sift together dry ingredients. Add eggs to milk and stir into dry ingredients. Add melted fat. Pour into greased pan […]

Ingredients & Directions 1 pk Bread mix; (18 oz) 2 tb Snipped dried tomatoes 1 ts Dried rosemary 3/4 c Plus 2 Tbls very warm water 1 tb Butter; melted Combine bread mix, yeast package (in mix box), dried tomatoes, rosemary and mix well. Add water and stir to form soft dough. Knead on lightly […]

Ingredients & Directions 1 pk Dry yeast 2 1/4 c Warm water (110 to 115 -degrees) 2 tb Molasses 4 ts Caraway seeds 1 tb Vegetable oil 2 ts Salt 4 c Unbleached white flour 2 c Dark rye flour 1 Egg 1/4 c Milk Stir yeast into warm water in a large mixing bowl; […]

Ingredients & Directions 1 c Plus 2T sugar 3/4 lb Sweet butter, room temp 3 1/4 c Sifted all-purpose flour 2/3 c Sifted cornstarch 1. In a large bowl, beat 1 cup of the sugar with the butter until light and fluffy. 2. Sift together the flour and cornstarch and gradually mix into the creamed […]

Ingredients & Directions 1/2 c Butter, softened (125ml) 2 ts Granulated sugar (10ml) 1 c Flour (250ml) 1/4 c Freshly grated parmesan -cheese (50ml) 2 ts Dried rosemary, crushed or -ground (or 2 tablespoon -chopped fresh) (10ml) 1/2 ts Paprika Makes about 48 pieces. Canadian Living, December 1996. In a bowl, beat butter with sugar […]

Ingredients & Directions 1 c Pitted chopped dates 1 c Coarsely chopped walnuts 1 1/2 ts Baking soda 1/2 ts Salt 3 tb Vegetable shortening 3/4 c Boiling water 2 Eggs 3/4 c Sugar 1/2 c Whole wheat flour 1 c All-purpose flour Preheat the oven to 350. Grease an 8 1/2 x 4 1/2 […]