Baking Chefs

Ingredients & Directions 1 pk Active dry yeast 1 c Whole-wheat flour 2 c Unbleached flour 1 ts Salt 1 ts Freshly ground pepper 2 tb Oil 1 1/2 ts Garlic; minced in oil -or- 1 -(up to) 2 Cloves garlic; crushed 1 tb Dried parsley 1 ts Dried rosemary 1 1/2 ts Dried oregano […]

Ingredients & Directions 1 Envelope dry yeast or 1 cake -fresh yeast 3/4 c Warm or lukewarm water 1 ts Honey 5 3/4 To 6 1/4 cups all-purpose -flour or bread flour 1 1/2 c Lukewarm buttermilk (95 F) 3 tb Honey 2 tb (1/4 stick) unsalted butter, -melted and cooled 1 tb Salt Makes […]

Ingredients & Directions 1/2 c Butter or margarine 1/4 ts Dried thyme leaves 1/2 ts Salt 1/2 ts Garl ic salt 1/4 ts Paprika 1 md Loaf French or Vienna Bread 2 ts Chopped parsley 1. Melt butter in custard cup and add all spices. Mix thoroughly. 2. Slice bread crosswise in 1/2 inch slices, […]

Ingredients & Directions 6 lg Egg yolks 1/2 c Sugar 1/2 c Unsalted butter; melted 3/4 c Allpurpose flour 1/2 ts Ground ginger 2 ts Ground cinnamon 1 1/2 ts Ground nutmeg 1 pn Ground cloves 1 pn Salt 8 lg Egg whites 1 1/2 c Finely chopped dates 3/4 c Coarsely chopped pecans 1/2 […]

Ingredients & Directions 1 1/4 c buttermilk 3 tb olive oil 2 tb sugar 1 ts salt 1/8 ts powdered garlic 3 c bread flour 1 1/2 ts dry yeast If you would like to add anything else, just throw it in and don’tchange the main recipe (i.e. banana, wheat germ, sprouts, cookedcracked wheat, cooked […]

Ingredients & Directions 1 c Cornmeal, yellow 1 c Cornmeal, white 1 ts Salt 1 c Milk, skim 4 ts Baking powder 1 x *or: 4 tb Sugar 1 ea Egg, well beaten 1 c Flour 2 tb Butter, melted Add the sugar and salt to the cornmeal. Beat the egg well and pour into […]

Ingredients & Directions 1/4 ts Active dry yeast 1 1/2 c Water; 105-115 degrees 4 c All-purpose flour; -unbleached Whisk the yeast into the water. Allow to sit for about three minutes. Add the flour, mixing for another three minutes. Place in a nonreactive bowl and cover. Allow to sit in a draft-free spot until […]

Ingredients & Directions === DOUGH === 1 pk Dry yeast -; (1/4 oz) 1/3 c Warm water 4 c Unbleached flour 2 ts Anise seeds 2 ts Coarse salt 2 Eggs; lightly beaten 1/4 c Olive oil 3/4 c Milk; or more === STUFFING === 1/3 c Olive oil 1/2 c Chopped onion 1 Bulb […]

Ingredients & Directions 1/2 cn Cheddar cheese soup; -undiluted 1 lg Egg 1/2 c Water 2 tb Water 1 1/4 ts Salt 3 c Bread flour 1 tb Sugar 1 1/2 ts Caraway seed 1/4 c Parmesan cheese; grated 1 tb Butter 2 ts Active dry yeast Divide can of soup evenly (I use two […]

Ingredients & Directions 2 c Ham; cubed cooked ham 1 bn Green onions; chopped 1/4 c Butter; melted 2 lg Eggs; beaten 1 cn (11 oz) mexicorn (niblets -with peppers); drained 1 cn Cream style corn; (8 /12 oz) 1 c Self-rising white cornmeal 3/4 c Buttermilk 4 oz (1 cup) shredded cheddar -cheese Preheat […]