Baking Chefs

Ingredients & Directions 1/2 c Unsweetened multi-grain -cereal; (such as 7-grain) 2 c Boiling water 1 Envelope dry yeast 4 1/3 c Bread flour; (about) 1 tb Olive oil 1 tb Dark brown sugar 1 1/2 ts Salt 2 ts Sesame seeds 2 ts Flax seeds* 2 ts Poppy seeds 2 c Water Place cereal […]

Ingredients & Directions -1 1/2 POUND- 1 1/8 c Water 3 c All-purpose flour 1 ts Salt 1 tb Oil 1 1/2 ts Sugar 1 1/2 ts Active dry yeast; Red Star 1 POUND 3/4 c Water 2 c All-purpose flour 1 ts Salt 2 ts Oil 1 ts Sugar 1 1/2 ts Active dry […]

Ingredients & Directions 1 1/2 tb Active dry yeast 1/2 c Warm water 2 c Dark beer, at room temp 2 tb Molasses or caramel 2 tb Lard or vegetable fat, -melted 2 tb Crushed caraway seeds 1 tb Salt 3 c Rye flour 2 1/2 c To 3 cups white flour, -preferably unbleached Makes […]

Ingredients & Directions 1 Gal thin sourdough starter 1/4 c Sugar 1 Packet of yeast 2 tb Salt 1/4 c Vegetaable Oil 1/2 ts Soda 6 – 7 c Flour Disolve yeast in 2 T warm water with a little sugar. Blend with a whip – starter, sugar, yeast, salt, oil and da:soda throughly. Place […]

Ingredients & Directions 3/4 c Olive oil — diced 1 md Onion, cut in slices as thin 1 1/2 ts Dried yeast — as possible 1 1/2 c Warm water 2/3 lb Butternut squash, peeled & 13/16 c Durum flour biga — diced 7 c Durum flour 1 ea Red bell pepper, roasted & 1 […]

Ingredients & Directions STARTER 1 c Milk 1 c Flour 1 c Sugar -BREAD- 1/3 c Vegetable oil 1/2 ts Vanilla 1 c Flour 1/4 ts Baking soda 1/3 c Sugar 1/2 c Starter 2 ea Eggs 2 ea Bananas, mashed 3/4 ts Baking Powder 1/2 c Nuts, chopped 1/4 ts Salt STARTER: Mix together […]

Ingredients & Directions 1 c Corn Meal; Yellow 1/2 c Vegetable Oil 1 tb Baking Powder 1 c Dairy Sour Cream 1 c Cheddar; Sharp, Shredded 8 oz Corn; Cream Style, 1 Cn 2 ea Eggs; Lg, Beaten 4 oz Green Chile Peppers; Chopped Preheat the oven to 400 degrees F. and generously grease a […]

Ingredients & Directions PATTI – VDRJ67A 2 ts Cinnamon 1/2 ts Ground cloves 1/2 ts Ground ginger 1/2 ts Ground nutmeg 1/4 oz Active dry yeast 1 c Water; warm (105-115~) 1 1/2 c Sugar; divided 14 tb Butter; melted; divided 1 ts Salt 1/2 c Nonfat powdered dry milk 16 oz Solid pack pumpkin […]

Ingredients & Directions 1 c White flour 1 c Corn flour or fine cornmeal 2 tb Sugar 2 1/2 ts Baking powder 1/2 ts Salt 2 Eggs 1 c Milk 2 tb Melted butter This batter can also be baked in muffin cups as well as in a loaf pan. Either way, it’s good. PREHEAT […]

Ingredients & Directions 10 oz Cheddar; sharp, grated 2 c Milk 4 ea Egg yolks; lg 1 c Corn meal; yellow 1/4 c Butter 1 ts Sugar 1/2 ts Salt 4 ea Egg whites; lg Thoroughly grease a 1 1/2-quart casserole dish. Place the cheddar in a small bowl and set aside. Scald the milk […]