Baking Chefs

Ingredients & Directions 1/2 pk Frozen bread dough -[1/2 of 1 lb pkg][8 oz] 1 Egg, beaten 1 tb Water 1 tb Poppy seeds Thaw and let bread rise according to manufacturer’s instructions. Punch down dough; divide in half. Set 1 half aside. Cut remaining half into thirds. With 1 of the thirds, form head […]

Ingredients & Directions 28 Caramels 1/4 c Water 4 c Bread cubes 4 c Apples, peeled and sliced 5 Eggs, slightly beaten 2 c Milk 1/4 c Sugar 1 ts Vanilla 1/4 ts Salt 1/4 ts Cinnamon Melt caramels with water in a covered double boiler or in a saucepan over low heat. Stir occasionally […]

Ingredients & Directions 2 c Bread flour 1 3/4 ts Salt 1 1/2 ts Quick rising yeast 1 tb Fresh rosemary; minced 1 tb Fresh thyme; minced 1 ts Honey 1 ts Olive oil; (preferably -extra-virgin) 3/4 c Warm water; (120? to 130?F) Mix flour, salt and yeast in processor. Add rosemary, thyme, honey and […]

Ingredients & Directions 2 1/2 ts Yeast 3 c Bread flour 1 ts Baking powder 1 ts Salt 1 c Buttermilk 1/4 c Warm water 1 c Grated cheese (sharp 1 x Cheddar or whatever you 1 x Have on hand) This makes a really awesome 1-1/2 lb loaf. Yields 1 Servings

Ingredients & Directions 3/4 c water 3 c white bread flour 1 1/2 tb dry milk 1 ts salt 1 1/2 tb butter 3/4 c lemon yogurt 2 tb honey 1/2 c almonds, sliced and toasted 1 tb lemon peel, dried 3 tb poppy seeds 2 ts yeast, fast rise or machine 3 ts yeast, […]

Ingredients & Directions 3/4 c Sugar 1 pk (3 oz) cream cheese, cut 1/2 c Chopped pecans Into 20 squares 1 tb Grated orange rind 1/2 c Butter or margarine, melted 2 cn (11oz) refrigerated 1 c Sifed powdered sugar Buttermilk biscuits 2 tb Orange juice Spread first 3 ingredients in a small bowl; set […]

Ingredients & Directions 1 1/2 c Rolled oats, ground 3/4 c Flour 1/2 ts Baking soda 1/2 ts Salt 1/2 c Buttermilk plus 2 tb 1/4 c Butter, melted Grind oats in blender or food chopper until crumbly. Measure all ingredients into large bowl. Mix together well to form stiff dough. Let rest 20 minutes. […]

Ingredients & Directions BILLS20086 8 c Corn bread stuffing mix; OR – your favorite fresh made – cornbread 3/4 c Pitted prunes; halved 2/3 c Dried apricots; halved 1/2 c Triple sec; warmed 1 tb Unsalted butter 1 lg Onion; finely chopped 2 Garlic cloves; thin sliced 1 c Chicken broth If making your own […]

Ingredients & Directions Tortillas Bread Pita bread For the dough I used: (more or less on the quantities) 1 cup white flour 2 cups whole wheat 1 teaspoon yeast 1 cup sour dough 1 tablespoon honey 1 cup water and then watch it if you need more water or more flour Yields 1 Servings

Ingredients & Directions 2 c All-purpose flour 1 c Whole-wheat flour 1 3/4 ts Salt 1 ts Baking soda 1/2 ts Double-acting baking powder 1 tb Dill seeds; crushed lightly -in ; a mortar with a ; pestle 1 1/2 c Buttermilk 5 tb Unsalted butter; melted and -cooled 2 tb Honey In a large […]