Ron-again’s Rye Bread

Ingredients & Directions 1/2 tb Yeast 1 c Rye flour 2 3/4 c Bread flour 1/3 c Sugar, brown 2 ts Caraway seed 1/2 tb Salt 2 tb Butter 1 1/2 c Water, warm Bring all ingredients to room temperature and pour into bakery, in order. Set “baking control” at 10 o’clock. Select “white bread” […]

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Buttermilk Cheese & Bacon Bread

Ingredients & Directions 1 c Buttermilk 2 tb Butter 2 Eggs 1/2 ts Baking soda 1 tb Sugar 3/4 ts Salt 3 c Bread flour 2 1/2 ts Yeast (1 pkg Red Star) Add at Mix Bread beep: 2/3 c Bacon bits (real bacon, -cooked then chopped, not -canned or artificial) 2/3 c Shredded cheese […]

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Raisin Bread – Pan-1

Ingredients & Directions 1 xkgr41a don fifield 2 1/4 c bread flour 1 tb sugar 1 tb dry milk 1 ts salt 1 tb butter 1/4 c raisins (1 1/2 oz) 1/2 tb cinnamon (optional) 7/8 c water 1 ts dry yeast Place all ingredients (except liquids and yeast) inside the breadpan. Add liquid ingredients. […]

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Peanut Butter Shortbreads^

Ingredients & Directions 1/2 c Butter, softened 1/4 c Creamy peanut butter 1/2 c Sugar 2 c Flour Preheat oven to 350F. Combine ingredients until it resembles coarse meal. Press into an 8″ round pan. Pierce with a fork to form 16 wedges, taking care not to cut through to bottom. Bake about 1 hour […]

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Corn & Pepper Spoonbread

Ingredients & Directions 2 1/2 c Water 2 ts Salt 4 tb Butter 1 pn White pepper 1 c Fine yellow cornmeal 1 c Buttermilk 5 Eggs 1/3 c Cream 1 c Corn kernels 1 c Diced red bell peppers 1/2 ts Crushed chiltepin (little Red chili Peppers) use flakes if you Like — my […]

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Basic Beer Bread

Ingredients & Directions 3 c Flour 3 3/4 ts Baking powder 2 1/4 ts Salt 1 cn Beer 1 tb Honeu Grease loaf pan. Combine flour, baking powder, salt, beer, and honey in large bowl, stir together until well mixed. Bake in preheated 350 F oven for 45 minutes. Turn on rack and cool. From […]

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Deep Fried Balloon Bread

Ingredients & Directions -POORI- 1 c Atta/chapati flour; (Indian -whole-wheat ; bread or 1/2 cup ; whole wheat flour ; plus 1/2 cup ; unbleached ; all-purpose flour 1 ; tablespoon of corn, ; peanut or vegetable ; oil 1/3 c Water Unbleached all-purpose flour -for dusting Corn; peanut or vegetable ; oil, enough to […]

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Habanero Bread

Ingredients & Directions 1 pk Dried yeast 2 1/4 c Hot water 1 ts Salt 2 tb Sugar 1 tb Olive oil 3 c Flour + more for kneading 1 tb Dried & ground habenero -powder 6 Pickled or fresh habaneros This recipe was inspired by the receipt of Christopher Eaves’ generous hab powder give-away. […]

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Capirotada – Mexican Bread Pudding

Ingredients & Directions 4 c Boiling water 2 c Brown sugar 1 Whole clove 1 Stick cinnamon 1/4 c Butter 1 Loaf raisin bread; cut in -1″ cubes 1 c Raisins 1 c Chopped walnuts 1/4 lb Shredded monterey jack -cheese 1/4 lb Shredded colby cheese; -longhorn style To one quart boiling water add brown […]

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Rommebrod (sour Cream Bread)

Ingredients & Directions 250 ml Sour cream 200 g Butter; melted 50 ml Water 1/4 ts Salt 1/2 ts Cardammon 4 tb Sugar 1 l Flour Sugar for sprinkling Blend the sour cream and melted butter. Mix the rest of the ingredients and add the sour cream/butter mixture. Mix well (this will be a stiff […]

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