Baking Chefs

Ingredients & Directions 1/2 c Warm water 1 tb Sugar 1 c Sourdough starter (recipe 1 tb Oil -follows) 1 ts Salt 2 1/4 c Bread flour 3/4 tb Yeast Place ingredients in order that your machine’s instructions call for. Makes large loaf in Hitachi. This is the best sourdough for bread machine that I […]

Ingredients & Directions 2 tb Margarine 1/3 c Shredded cheddar cheese 1/4 c Chopped green pepper 2 tb Chopped pimento 1 ts Instant minced onion 2 tb Bacon bits (optional) 1 cn Buttermilk or country-style -refrigerator biscuits (10 in tin) Melt margarine. Add the rest of the ingredients, except biscuits. Separate the dough into 10 […]

Ingredients & Directions 1 pk Yeast 3 c Whole wheat flour 1 ts Salt 1 tb Sugar 1 cn Canned pumpkin 1 tb Pumpkin pie spice 1 c Canned evaporated milk, Warmed 1 Egg Put all the ingredients into pan in the order listed, select “whole wheat” and push “start.” From Yields 12 Servings

Ingredients & Directions 1 1/4 c Boiling water 2 tb Margarine 1/2 ts Paprika 1 Stalk celery; chopped 3 c Pepperidge Farm Corn Bread -Stuffing; * see note 4 Skinless boneless chicken -breast halves 1/4 c Barbecue sauce 1. Mix water, margarine, paprika and celery. Add stuffing. Mix lightly. Spoon into 2 qt. shallow baking […]

Ingredients & Directions 2 c Milk 3/4 c Yellow cornmeal 1 tb Sugar 1/2 ts Baking powder 1/2 ts Salt 4 Eggs; separated 1 c Frozen corn kernels; thawed Preheat oven to 350F. Generously butter 10-cup souffle dish. Bring milk almost to boil in heavy medium saucepan over medium heat. Gradually whisk in cornmeal and […]

Ingredients & Directions 2 1/2 c Flour 1 1/4 c Buttermilk 1/2 c Sugar 1/2 c Packed brown sugar 1/4 c Shortening 2 Eggs 3 ts Baking powder 1 ts Salt 1 ts Vanilla 1/2 ts Baking soda 1 c Small gumdrops cut into 1/2 1/2 c Chopped nuts Beat all ingredients except gumdrops and […]

Ingredients & Directions 1 c Butter softened 1 c Icing sugar; (powdered) 1 c Corn starch 2 1/2 c Flour Cream butter real well with beater. Add icing sugar in 3 parts beating very well after each addition. Add corn starch in 3 parts beating well again. Add flour gradually beating well. Flour counter – […]

Ingredients & Directions 9 c Flour 1 1/2 c Scalded milk 1 1/2 c Water 4 Eggs — beaten 2/3 c Sugar 2 ts Salt 2 pk Dry yeast 2 Sticks melted butter Pour all flour in large Tupperware bowl and make a well in center. Take portion of the scalded milk, (let cool) and […]

Ingredients & Directions 2 pk Yeast; Active Dry 1/2 c ;Warm Water(110-120 degrees) 1 1/2 c Milk; Lukewarm 2 tb Sugar 1 ts Salt 1/2 c Molasses 2 tb Butter 3 1/4 c Rye Flour; Unsifted 2 1/2 c Bread Flour; Unsifted Dissolve yeast in warm water. In a large bowl combine milk, sugar, and […]

Ingredients & Directions FOR 11/2 LB. LOAF- 1 pk yeast 3/4 c whole wheat flour 2 c bread flour 1 c granola; grind finely in -blender 3/4 ts salt 1 1/2 ts sugar 3/4 c warm water 1/2 c buttermilk 2 tb sweet butter; warm 2 tb honey 1 egg Add all ingredients, select white […]