Peanut-butter-chocolate Shortbread

Ingredients & Directions 1 1/2 c Margarine or butter 1 c Unsalted peanuts, chopped 1 1/2 c Sifted powdered sugar 1 c Creamy peanut butter 1 1/2 ts Vanilla 1 c Sifted powdered sugar 2 c All-purpose flour 1/2 c Semisweet chocolate pieces 2/3 c Unsweetened cocoa powder 16 Milk chocolate kisses 2 tb Cornstarch […]

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Caramelized Onion And Foie Gras Bread Pudding

Ingredients & Directions 12 oz Small diced foie gras 2 c Julienned yellow onions 2 tb Minced shallots 1 tb Minced garlic 4 lg Eggs 4 c Heavy cream 6 c Day old bread cubes Salt and pepper 2 oz Slice of foie gras; -(seasoned with salt and -pepper) 8 oz Duck breast; (seasoned with […]

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Pumpkin Bread – Pan-1

Ingredients & Directions 1 xkgr41a don fifield 2 1/4 c bread flour 1 tb sugar 1 tb dry milk 1 ts salt 1 tb butter 1/4 c pumpkin; cooked and mashed -(1 4/5 3/4 c water 1 ts dry yeast Bake (Rapid) mode may be used. Place all ingredients (except liquidsand yeast) inside the bread […]

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Basic Bread Machine Recipe

Ingredients & Directions 2 3/4 ts Yeast 1 ts Malt 11 oz Water (110 – 120 deg.F) 3 c Whole Wheat flour 1/2 c Unbleached white flour 2 tb Sugar, honey, molasses… 1 ts Salt 2 tb Gluten put yeast and malt into machine with several oz. of water. Use a thermometer for the water. […]

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Ham And Cheese Bread

Ingredients & Directions 1 1/2 ts Active dry yeast 2 1/2 ts Sugar 3 tb Chopped ham pieces 1/4 c Grated Swiss cheese 5 ts Dehydrated minced onion 1/2 c Grated Cheddar cheese 1 ts Paprika 5 ts Grated Parmesan cheese 1/2 ts Dry mustard 1/4 ts Salt 1 3/4 c Bread flour 5 ts […]

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Buttermilk Corn Bread #2

Ingredients & Directions 1 c All-purpose flour 1 c Yellow cornmeal 1/4 c Sugar 1 ts Baking soda 3/4 ts Salt 1 c Low fat buttermilk 2 Large eggs Preliminary: Preheat oven to 400 degrees. 1. In a medium bowl, mix flour, cornmeal, sugar, baking soda and salt. 2. In a separate bowl, using a […]

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Double-mushroom Bread Pudding

Ingredients & Directions 3 c 1{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} low-fat milk; divided 12 oz French bread; 8 cups 8 oz Portabella mushrooms 2 ts Vegetable oil 12 oz Crimini mushrooms; -quartered, 6 cups 1/2 c Chopped fresh parsley 2 ts Chopped fresh rosemary; or -1/2 tsp dried 1/4 ts Salt 1/4 ts Black pepper 1 Garlic clove; minced […]

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Date And Nut Manna Bread

Ingredients & Directions 2 c ORGANIC wheat sprouted 1/2 lb Dates (or more) 1 c Rasins 1/4 ts Cloves 1/4 ts Cinnamon 1 tb Chopped filberts (hazlenuts) -OPTIONAL We became addicted to Manna Bread years ago when our local big groccery, Woodwards, carried it. Unfortunately Woodwards died and before I found it at health food […]

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Corn Bread (wedman)

Ingredients & Directions 2 c Cornmeal 1/2 ts Salt 1/2 ts Baking Soda 2 ts Baking Powder 1 tb Sugar -or- Honey 1 Egg 1 tb Vegetable Oil 1 c Buttermilk -or- Sour Milk (1 -cup Lowfat Milk + 1 -tablespoon vinegar) Combine the cornmeal, salt, baking soda and baking powder in a bowl. Mix […]

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Rosemary Flat Bread

Ingredients & Directions 1 tb Dry yeast 1 tb Sugar 1 c Warm water 2 1/2 c White flour 1 ts Salt 1 ts Canola oil Nonstick cooking spray 2 tb Margarine 1/4 c Fresh rosemary; chopped 2 tb Dried rosemary Place yeast, sugar and water in a large bowl or food processor and allow […]

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