Baking Chefs

Ingredients & Directions 1 1/2 c Chopped dates 1 ts Baking soda 1 c Boiling water 1 Egg 1 c Sugar 1 c Chopped nuts 1 1/2 c Flour 1 ts Vanilla 1 pn Salt Dissolve sode in water; pour over dates. Add all other ingredients and blend well. Pour into loaf pan and bake […]

Ingredients & Directions 2 c Stoneground white cornmeal 1 ts Baking soda 1 ts Salt 2 Large eggs 2 c Buttermilk 1/3 c Bacon drippings or Crisco Preheat oven to 450 degrees F. Place bacon drippings or Crisco in 9-inch cast iron skillet. Heat skillet in oven until fat is smoking hot, while preparing batter. […]

Ingredients & Directions 1/2 c Oil, olive 1 c Wine, red, dry 1 ts Garlic, minced 1 lb Bread, French, quartered Put a half cup of oil in a small sauce pan with the cup of red wine. Add the garlic and stir over medium heat bringing it all to a boil to eliminate the […]

Ingredients & Directions 2 ts Yeast 3 c Bread Flour 1 tb Butter 2 tb Dry Milk 1 ts Salt 1 tb Sugar 1/2 c Maple Syrup, warm 5/8 c Water warm 1/4 c Walnuts (Ground) Shell 1/4 Cup walnuts (about 6 or 7). Grind up in a blender. Warm maple syrup in microwave 30 […]

Ingredients & Directions -TOMATO DOUGH- 250 g Plain flour 5 g Salt 124 g Tomato puree 12 g Fresh yeast,mixed w/ 1 tb ;warm water 30 g Olive oil SPINACH DOUGH 250 g Plain flour 5 g Salt 150 g Spinach,* chopped & cooked 12 g Fresh yeast, mixed w/ 1 tb ;warm water 25 […]

Ingredients & Directions FOR 11/2 LB. LOAF- 1 pk yeast 2 c bread flour 1 ts salt 1 ts sugar 1 ts soft butter 1 c plus 1 tbsp. warm water Put all ingredients in inner pot, select “French” bread and pushstart. From Loafing It by DAK Yields 1 servings

Ingredients & Directions 1 16-oz loaf French bread 2 tb Olive oil or oil 1 Clove garlic; minced 2 c Thinly sliced cooked pork; -about 10 oz 1 md Onion; thinly sliced, -separated into rings 3/4 c Barbecue sauce 1 1/2 c Shredded Muenster cheese; -about 6 oz Heat oven to 375 degrees. Cut bread […]

Ingredients & Directions 2 c Bread flour — unbleached 1/2 c Whole-wheat flour 1 c Oatmeal, instant 1/2 c Cornmeal 1 1/2 ts Salt 4 tb Buttermilk, dried 1/2 c Flat Guiness stout — room Temperature 3 tb Maple syrup 2 Egg whites 1/2 c Water — + 1 T 2 1/2 ts Yeast Process […]

Ingredients & Directions 1 pk Yeast 3 c Whole wheat flour 1/4 c Nonfat dry milk powder 1 tb Oil 2 tb Honey 1/2 c Smooth peanut butter 3/4 c Dry roasted salted peanuts 1 Egg 1 c Hot water (about 120 degrees) Put all the ingredients into pan in the order listed, select “whole […]

Ingredients & Directions 3 c Flour 3 Eggs 1 c Oil 1 c Sugar 1 ts Baking Powder 1/2 ts Salt 1 ts Vanilla 1 c Nuts; chopped 3 tb Poppy Seeds; plus more Oven at 350. Cream sugar and oil; add eggs one at a time. Add dry ingredients and vanilla; add nuts and […]