Baking Chefs

Ingredients & Directions 2/3 c Water 2 1/2 tb Oil 1 ts Vanilla 1 ts Almond extract 1 ts Salt 2 tb Sugar 1 1/4 tb Poppyseeds 2 c Bread flour 1 1/2 ts Yeast Hi, I have a recipe for Poppy Seed Bread that everyone loves. I made it for Thanksgiving dinner and twice […]

Ingredients & Directions 1 1/2 c Seedless raisins 1 1/2 c Water 1 Slightly beaten egg 1 c Brown sugar 2 tb Salad oil 1 tb Grated orange peel 2 1/2 c Sifted all purpose Flour 1 ts Salt 2 ts Baking powder 1/2 ts Soda Combine raisins and water; bring to boiling. Cool to […]

Ingredients & Directions 1 Whole bulb roasted garlic 2 lg Cloves of raw garlic 4 tb Virgin olive oil 2 tb Butter 1/2 ts Salt 1 ts Paprika 1/2 ts White pepper 1 ts Dried thyme (optional) 4 tb Locatelli Romano, grated Remove the roasted cloves of garlic and place in a blender with the […]

Ingredients & Directions -PNewton vkbb14a 1 pound loaf 3/4 c Water 1 tb Applesauce 1 1/2 tb Baarley malt syrup 1/4 ts Lecithin 1 1/3 c Whole wheat flour 1/3 c Oat flour 1/3 c Rolled oats 1/3 c Buckwheat flour 2 tb Whey 2 tb Gluten flour 1 1/2 tb Oat bran 1 ts […]

Ingredients & Directions 2 1/2 ts Yeast 3 c Bread flour 1/4 ts Allspice 1/4 ts Ground cloves 1 ts Cinnamon 1 ts Salt 3 tb Sugar 1 Egg 1/4 c Vegetable oil 1 c Coffee — prepared Put all ingredients in the bread machine and turn on. Yields 8 Servings

Ingredients & Directions BARB DAY INSTRUCTIONS FOR SNAILS Place dough on a lightly floured board and roll into a large rectangle 1/4″ thick. Spread with almond butter and plumped currants or raisins. Roll jelly roll style. Cut into 1″ slices and place slices 2″ apart on baking sheet, cut side down. Spoon Vanilla cream in […]

Ingredients & Directions 1 pk Active dry yeast 3/4 c ;Warm water (abt. 110 F.) 3/4 c Salad oil 3/4 c Beer 1 ts Salt 1 tb Fennel seeds 4 1/2 c All-purpose flour 1 Egg, beaten w/1 tb. water In a large bowl, sprinkle yeast over warm water and let stand 5 minutes to […]

Ingredients & Directions 1 * jan cargill ** vhpk03a 2/3 c milk 2/3 c water 1 1/3 tb sugar 1/2 tb salt 1 tb shortening 1 pk yeast or 1 env. dry yeast 3 c flour Dissolve yeast in a 1/4 cup of lukewarm water. Combinemilk,water,sugar ,salt and shortening. Stir until dissolved andlukewarm. Add yeast […]

Ingredients & Directions 1 pk Yeast 1/4 ts Ginger 1 1/4 c Whole wheat flour 1 1/4 c Better for Bread white flour 1/2 c Rolled oats (Quaker Oats) 1/2 c Oat bran 1 ts Salt 3 tb Gluten 2 tb Olive oil 2 tb Sugar 2 Egg whites,room temperature 1 c Water, warmed 1 […]

Ingredients & Directions 1 c Water 1 1/2 tb Vegetable oil 1 ts Vanilla 1 ts Butter flavoring 1 ts Almond extract 1 ts Salt 3 tb Sugar 2 tb Poppy seeds* 3 c Bread flour 1 1/2 ts Yeast by Donna Germain (Medium Loaf) * I used 1 tbs poppy seeds. Follow machine instructions […]