Russian Black Bread (ceideburg)
Ingredients & Directions Stephen Ceideburg 4 c Rye flour 3 c All-purpose flour 1 ts Granulated sugar 2 ts Salt 2 c 100 percent bran cereal 2 tb Caraway seed, crushed 2 ts Instant coffee granules 2 ts Onion powder 1/2 ts Fennel seed, crushed 2 pk Dry active yeast 2 1/2 c Water 1/4 […]
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