Baking Chefs

Ingredients & Directions 3 1/2 c Cups all-purpose; to 4 cups -flour 4 c Rye flour 2 c Whole bran cereal 2 pk Active dry yeast 2 tb Instant coffee 2 tb Caraway seed 1 tb Sugar 1 tb Salt 1 ts Fennel seed; crushed 2 1/2 c Water 1/2 c Molasses 1/4 c Butter; […]

Ingredients & Directions 2 Loaves frozen bread 2 lb Ground meat 1 tb Each fennel seed, oregano, -salt & Pepper Green onions, cut small Grated cheddar cheese Stuffed salad olives Jalapeno peppers Parmesan cheese Let 2 loaves frozen bread rise. Divide each loaf into 4 parts. Roll flat into about 1/4″ ovals. Cook 2 lbs […]

Ingredients & Directions 3/4 Salt 1 1/2 Instant dry milk powder 1 Egg white 1 1/2 Sugar 2 Bread flour 1 1/2 Rapid rise yeast 2/3 Cheddar cheese Combine all ingredients according to manufacturer’s directions. Process in regular, delayed, or rapid bake cycle. Yields 12 servings

Ingredients & Directions 1 1/4 c Tomato juice Commercial tomato juice) 1 1/3 T Honey 1 1/2 To 3 T gluten 1 3/4 t Basil (I assume dry is meant 3 1/3 c Whole wheat flour Here) 2 t Yeast 1 2/3 ts Salt (omit if using Mix/add per directions on your bread machine, timer: […]

Ingredients & Directions 3 c Monterey Jack Cheese; Grated 1 c Mayonnaise 4 oz Chiles; Chopped, * 1 ea French Bread; Loaf, Unsliced * You can use one can of sweet green chiles or jalapenos that have been chopped. +++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++ Mix the cheese, peppers, and mayonnaise, blending well. Spread on the cut surface of […]

Ingredients & Directions 1 1/2 c Pears; whirled to death into -mush in the Cuisinart, (ok -ok, I pureed 4 pears) 1 tb Oil; (what I had was cold -expelled extra virgin olive -oil) 1 tb Honey 4 c Whole wheat flour 1/2 c Oats 2 ts Vital wheat gluten 3 ts Yeast 1 ts […]

Ingredients & Directions 1 c Thawed frozen corn kernals 1/2 c Evaporated skimmed milk 1/3 c Instant nonfat dry milk -powder 3 tb Honey, divided 2 ts Vanilla extract, divided 1/2 ts Cinnamon, divided 1/2 c Plus 2 tb Yellow corn meal, divided 1/2 ts Baking soda 1 c Nonfat buttermilk 1 Egg, well beaten […]

Ingredients & Directions 1 c Corn meal; white if poss. 1 c Unbleached flour 1 ts Baking powder 1 1/2 ts Salt 10 oz Cheddar; sharp, shredded 1 c Milk 1/4 c Butter, melted 1 ea Egg; lg, beaten Combine the dry ingredients and then stir in the cheddar cheese. Combine the milk, butter and […]

Ingredients & Directions GENERAL 1 lg Bunc fresh mint 2 kg Saddle of lamb; up to /2 – 3 ; (6-7lb) Garlic; sliced (optional) 300 ml Dry white vermouth; ( 1/2 -pint) A few knobs of butter FOR THE SAUCE 1 225 gram can laverbread; -(8oz) Grated rind and juice of 1 -orange Garlic; to […]

Ingredients & Directions 1 pk Dry yeast 1 c Warm water (105-115 deg.) 2 c All purpose flour 1 c Cake flour 1 ts Salt 2 tb Olive oil 1/2 c Grated Parmesan cheese 1 ts Coarsely ground pepper (Makes 1 loaf.) Sprinkle yeast over water in small bowl; stir to soften. Let stand until […]