Baking Chefs

Ingredients & Directions -Barb Day GWHP32A 1 pk Yeast 1/4 ts Ginger 1/4 ts Sugar 2 1/2 c Better for Bread flour 2 ts Gluten 1 tb Butter Buds -salt 5 c Popcorn;popped/battered/ -salted and crushed -crushed by hand or -in a food processor -until reduced to -2 1/2 cups 1 tb Popcorn oil;or veg. […]

Ingredients & Directions 3/4 c water 2 c bread flour 1 tb nonfat dried milk 1 tb sugar 1 ts salt 1 tb applesauce 1/3 c chopped pepperoni 1/4 c shredded mozzerella 2 ts grated parmesan 1/4 c canned drained mushrooms 2 tb onion flakes 1/2 ts garlic powder 1/2 ts oregano 2 ts yeast […]

Ingredients & Directions 1 pk Yeast; Or 2 1/4 Teaspoons 1/2 c Warm water 1 tb Sugar 1 c Warm water 1/2 c Dark molasses 1 tb Salt 2 tb Oil 2 c Rye flour 2 1/2 c All-Purpose Flour; Up To 3 -Cups Soften yeast in 1/2 cup warm water. Stir in sugar. Let […]

Ingredients & Directions 2 tb Shortening 2 tb Citron 10 Prunes; large – covered w/w -ater/soaked over night 2 1/2 c Flour; white 3/4 c Brown sugar 1 ts Salt 2 1/2 ts Baking powder Add enough milk to prune water to make 1 1/2 cups. Bake 1 hour at 350 F. Note: I assume […]

Ingredients & Directions -REGULAR LOAF- 3/4 c Water 1/3 c Peanut butter 2 c White bread flour 1 ts Fast rise yeast ***OR*** 2 1/2 tb Brown sugar 2 ts Active dry yeast 1/4 ts Salt LARGE LOAF 1 1/4 c Water 1/2 c Peanut butter 3 c White bread flour 2 ts Fast rise […]

Ingredients & Directions 1 1/3 c Mashed bananas (about 2 -large) 2/3 c Sugar 1/4 c Milk 3 tb Vegetable oil 3 Eggs 1/2 ts Vanilla 2 2/3 c Bisquick Original or Reduced -Fat baking mix 1/2 c Chopped onion Here’s what’s in my Bisquick Best Recipes booklet.. Heat oven to 350 degrees. Grease bottom […]

Ingredients & Directions 1 c All-purpose flour 1 1/2 ts Baking powder 1 ts Pumpkin pie spice 1/2 c Brown sugar; firmly packed 2 tb Vegetable oil 2 Eggs 1/2 c Pumpkin (canned) 4 tb Raisins OR dried currants; -finely chopped In small bowl combine flour, baking powder and pumpkin pie spice; set aside. In […]

Ingredients & Directions 1 pk Yeast 3 c Bread flour 2 tb Grape jelly; or strawberry 2 tb Sugar 1/2 c Chunky peanut butter; -(room temperature) 1 1/4 c Warm water Ingredients should be at room temperature. Liquids (and ‘warmed’ ingredients) should be at 120-130 degrees. Add ingredients in order given. Setting: white bread Yields […]

Ingredients & Directions 2 tb Dry Yeast OR 2 Pre- Measured Packages 1/4 c Nonfat Dry Milk 2 ts Aniseed Crushed 5 1/2 c Unbleached Flour 1/2 c No Sugar Apple Juice 3/4 c Unsweetened Pinapple Juice 1 1/4 c Water 2 ts Freshly Grated Orange Rind 1/2 ts Cinnamon 1 ts Honey 1 ts […]

Ingredients & Directions 1 Pan cooked cornbread in 9 X -13 inch pan 3 cn Cream of chicken soup 3 cn Chicken broth 1 cn Cream of celery soup 2 c Onion; chopped 16 sl Bread; torn Sage to taste Crumble cornbread in a very large bowl or dishpan. Add bread, onions, and sage. Heat […]