Portugese Sweet Bread

Ingredients & Directions LARGE LOAF 1 c milk 2 eggs 2 tb margarine/butter 1/3 c sugar (1/2 c)* 3/4 ts salt 3 c bread flour 2 1/2 ts yeast -MEDIUM LOAF 2/3 c milk 1 1/3 eggs 1 1/3 tb margarine/butter 3 tb sugar (1/3 c)* 1/2 ts salt 2 c bread flour 1 1/2 […]

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Buttered Bread Crumbs

Ingredients & Directions 2 tb Butter 1/2 c Bread crumbs,dry,fine,packag Melt butter over low heat in a skillet, remove from heat, and stir in bread crumbs. From Yields 8 Servings

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Outback Bread

Ingredients & Directions —–WALDINE VAN GEFFEN -VGHC42A—– 3 pk Dry yeast 1/2 c Warm water 1 tb Sugar 1 c Warm water 1/2 c Dark molasses 1 tb Salt 2 tb Oil 2 c Rye flour 2 1/2 c All-purpose flour; (2 1/2 to -3) Soften yeast in 1/2 cup warm water. Stir in sugar. […]

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Prune Bread

Ingredients & Directions 1/2 lb Dried prunes 3/4 c Boiling water 1 3/4 c Flour 3/4 c Sugar 1 ts Soda 1/2 ts Salt 1 ea Egg 2 tb Salad oil or melted crisco Soak prunes in cold water 2 hours; drain. Pit prunes; chop. Add boiling water; let stand 5 minutes. Sift to-gether flour, […]

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Papaya Bread

Ingredients & Directions 1 c Sugar 1/4 ts Baking powder 1/2 c Butter or margarine 1 ts Baking soda 2 Eggs 1/2 ts Salt 1 c Mashed ripe papaya 1/2 ts Ground cinnamon 1/4 c Chopped walnuts 1/2 ts Ground allspice 1/2 c Raisins 1/2 ts Ground ginger 1 1/2 c Flour Cream sugar with […]

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Banana Nut Bread (bread Machine)

Ingredients & Directions GROUP A 2 1/2 tb Butter/margarine 1/4 c Granulated sugar ** 1/4 c Dark brown sugar; packed ** GROUP B 1 c Mashed ripe banana 2 lg Eggs GROUP C 1/2 c Chopped walnuts *** GROUP D 1 1/2 c Unbleached all-purpose flour 1 ts Baking soda 1 ts Salt GROUP E […]

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Crockpot Pina Colada Bread Pudding

Ingredients & Directions 1 lb Loaf french bread 10 oz Frozen pina colada drink mix 6 oz Pineapple juice 12 oz Evaporated milk 1/2 c Cream of coconut 2 Large bananas; sliced crossw 3 Large eggs 1/4 c Light rum 1 c Aisins 8 oz Pineapple; crushed w/juice 1 ts Lemon peel; grated Fresh mint […]

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Peanut Butter And Jelly Bread

Ingredients & Directions One Pound Loaf 1 1/2 ts Active dry yeast 2 1/2 tb Peanut butter 2 tb Jelly; or jam 1 1/2 c Bread flour 1 ts Salt 3 1/2 ts Sugar 1/4 c Milk; warmed 2 1/2 oz Water; warmed Add ingredients according to your machine directions. Yields 1 Servings

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Myrtle’s Brown Bread

Ingredients & Directions 7 1/2 c Flour – unbleached & ww 2 tb Dry yeast 4 c Water 2 tb Honey 4 tb Sorghum molasses 2 tb Salt (or less) Oil or butter Use half unbleached and half whole wheat flours – or use ALL whole wheat. Place flour in an oven no hotter than […]

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Granny’s Cornbread

Ingredients & Directions 2 Eggs 2 1/2 c Sifted white cornmeal 2 c Buttermilk 3 tb Melted shortening or bacon -grease 1 ts Salt 1 ts Soda 3 ts Baking powder Beat eggs together until light. Add milk, shortening and salt. Add meal, being careful in putting in, as meal varies and the batter should […]

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