Fennel Pepperoni Bread For The Zojirushi
Ingredients & Directions 1 c flat beer 1 tb dijon mustard 2 tb garlic oil 1 ts salt 1 ts chopped garlic 3 c unbleached flour 1/4 c rye flour 1 tb fennel seeds 3/4 c pepperoni, sliced & quarterd 1 tb yeast Place all the ingredients in the machine, program for Basic WhiteBread, and […]
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