Baking Chefs

Ingredients & Directions 16 oz Canned pumpkin 1 1/2 c Granulated sugar 1 c Firmly packed brown sugar 4 Eggs 1/2 c Vegetable oil 3 1/2 c Flour 1 c Enriched corn meal 2 ts Baking soda 2 ts Salt 2 ts Pumpkin pie spice 1 ts Baking powder 1 c Sour cream 1/2 c […]

Ingredients & Directions —Small Loaf— 1 1/4 c Vegetable broth; or water 1 tb Olive oil; or canola oil 2 tb Unsulphured molasses 1 tb Soy sauce 1 c All-purpose flour; -unbleached 1 c Whole wheat flour 1 c Instant brown rice 1/2 ts Pepper 1 tb Vital wheat gluten 1 1/2 ts Active dry […]

Ingredients & Directions 1 c All-purpose flour 1 tb Baking powder 1/2 ts Salt 1/2 ts Ground cinnamon 1 c Whole wheat flour 1/3 c Packed brown sugar 1/2 c Chopped nuts 1/2 c Mashed fresh peach 1 c Milk 1/4 c Vegetable oil 1 Egg 1 ts Peach extract 2 tb Fresh cinnamon basil […]

Ingredients & Directions 1/4 c Buttermilk 1 Egg 1/4 c Unsalted butter ; or canola -oil 1 ts Vanilla extract 1/2 c Banana; mashed 1 c All-purpose flour 1/2 c Sugar 1/4 ts Salt 1/4 ts Baking soda 2 ts Double-acting baking powder Load ingrediets according to your Manufacturer’s instructions. Load vanilla; scoop in mashed […]

Ingredients & Directions 1/2 c Vegetable oil 3 tb Baking powder 1 c Sugar 1/2 ts Salt 2 Eggs OPTIONAL: 1 c Mashed ripe bananas 1/2 c Chocolate chips 1 ts Lemon juice 1/2 c Raisins 2 c Sifted flour 1/2 c Nuts 1. Cream oil & sugar. 2 Beat eggs until light and add […]

Ingredients & Directions 6 oz Orange-juice concentrate 2 lg Very ripe bananas 2 Eggs 2 c Self-rising flour 2 1/2 ts Pumpkin-pie spice 1 ts Baking soda 4 tb Golden raisins Thaw orange juice but don’t dilute. Combine it with peeled bananas and eggs in an electric mixer bowl. Beat until fluffy. Stir flour, spice, […]

Ingredients & Directions ———————NY TIMES INTERNATIONAL CKBK——————— 32 Bay scallops OR 16 ocean Salt and pepper Flour for dredging 1 lg Egg, lightly beaten 1 1/2 c Breadcrumbs, to 2c Oil for deep frying Lemon wedges, garnish If using bay scallops, leave whole. Ocean scallops cut in half. Season scallops with salt and pepper. Dredge […]

Ingredients & Directions 1/2 c Nonfat milk 1/2 c Plus 2 1/2 tb Sugar 1 Envelope yeast 1/4 c Warm water (105 to 115 -degrees) 1/4 c Nonfat egg substitute -(equivalent to 1 egg) 1 ts Vanilla 3/4 ts Salt 2 1/2 -(up to) 3 c Flour 1 c Cranberries; coarsely -chopped 2 ts Melted […]

Ingredients & Directions 1/2 Stick butter; (1/4 cup olive -oil) 1/2 c Brown sugar 1 3/4 c Oatmeal; (old fash) 2 1/2 c Hot water 2 1/4 oz Yeast; (5 teaspoons) 5 c Unbleached all-purpose -flour; (up to 6) 1/2 ts Salt 1 Egg beaten lightly for -brushing dough; (a little -water works fine) TRAPP […]

Ingredients & Directions 16 oz Half and half 8 oz Whipping cream 8 Eggs 1 1/4 c Sugar 1/4 ts Vanilla 4 1/2 White bread slices 1/2 ts Cinnamon 1 ts Sugar 2 tb Raisins Mix well: Half and half, whipping cream, eggs, sugar and vanilla. Arrange bread on bottom of 10×12 pan. Pour mix […]