Baking Chefs

Ingredients & Directions 19 EGGS SHELL 8 lb BANANAS FRESH 3 1/2 lb FLOUR GEN PURPOSE 10LB 2 lb NUTS MIX SHELL #10 2 3/4 lb SUGAR; GRANULATED 10 LB 1 lb SHORTENING; 3LB 2 1/2 oz BAKING POWDER 2 ts SALT TABLE 5LB PAN: 16 BY 4 1/2 BY 4 1/4-INCH LOAF-TYPE PAN TEMPERATURE: […]

Ingredients & Directions 280 ml Warm water; 9 Ounces+ 1 Tbsp 2 tb Skim Milk Powder 3 tb Margarine 1 ts Salt 2 tb Sugar 2 c White flour 1 c Whole wheat flour 1 1/2 tb Honey 1 1/2 ts Active dry yeast Add all ingredients to bread pan in order of list. Select […]

Ingredients & Directions 1 1 pound loaf 1/3 c chopped onion 1 ts curry powder 1 tb applesauce 3/4 c milk 2 c bread flour 2 ts sugar 1/2 ts salt 1 ts yeast 1/4 c coconut 1/4 c chopped peanuts 1/4 c raisins Cook onion & curry powder until tender. Cool slightly. Add ing […]

Ingredients & Directions 3 c AM Whole Wheat Flour 1 ts Non-alum baking soda 2 ts Ground ginger 1/2 ts Allspice 1/2 c Butter 1/2 c Honey 1/4 c Molasses (pref. blackstrap) 1 Egg or egg substitute Mix flour, baking soda and spices in medium sized bowl. In large bowl, blend butter, honey and molasses […]

Ingredients & Directions 4 tb Butter 1 Carrot — minced 1 Stalk celery — minced 1 md Onion — minced 1/4 c Minced parsley 3 tb Dried whole sage leaves 2 ts Salt 1 ts Fresh ground pepper 1 c Cranberries 1 c Toasted walnuts 3 c Hot turkey broth or chicken Stock Quick Corn […]

Ingredients & Directions -MIX AND SET ASIDE- 1 c Yellow corn meal 1 1/4 c Flour 2 Eggs 1 c Sweet milk 1/2 ts Soda 3/4 ts Salt 1/2 c Bacon drippings 1 cn (small) cream style corn PREPARE 1 lb Hamburger, sauteed and -drained 1 lg Onion, chopped 1/2 lb Sharp cheese, grated 1 […]

Ingredients & Directions 4 c Flour 1 tb Lard 3 tb Baking powder 1 ts Salt 2 tb Sugar 2 To 3 Tbsp warm water Mix flour, baking powder, sugar, and salt. Sprinkle in water till dough holds together. Roll dough into small rolls or flatten into circles with slits in the center. Melt lard […]

Ingredients & Directions Stephen Ceideburg 1/2 c Brown rice flour (see note) 1 1/2 ts Granular yeast 2 ts Sugar 1 1/4 c Warm water (110 degrees F.) 4 lg Egg whites, at room -temperature 1 tb Olive oil 12 Oil-cured black olives, -pitted and roughly chopped 4 ts Dried rosemary, or to taste 1 […]

Ingredients & Directions Bread lesson 3 Hello once again, all you li’l ol’ bread-makers! Ready for lesson three? First, let’s review the basic recipe: 3 cups all-purpose flour 1 package yeast 1 1/4 cups water Mix, knead, let rise, punch down, let rise, bake. Hopefully you’ve tried a couple of loaves of this and are […]

Ingredients & Directions 1 c Flour; sifted 1/2 ts Salt 1/2 ts Baking soda 1 ts Baking powder 2 tb Shortening 1/4 c Sugar 1 Egg; well beaten 1 c Bran; shredded 2 tb Milk 2 Bananas; thinly sliced Sift in dry ingredients. Cream shortening, add sugar gradually, cream well. Add egg, bran and milk. […]