Bread Dumplings (sourdough)
Ingredients & Directions 2 c Sourdough batter; proofed 1 c Milk 3 lg Eggs 6 c Flour, all-purpose 2 tb Baking powder 1 1/2 ts Salt 6 Toast slices; cut in cubes Recipe by: Randy Pollak In a very large mixing bowl combine flour, baking powder, salt and toast cubes; mix well. In a medium […]
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