Baking Chefs

Ingredients & Directions 4 c Dry cornbread crumbs -some tops), chopped (from your favorite NON- 1/2 c Chopped pecans or walnuts SWEET cornbread recipe) 1 cn Corn, undrained, OPTIONAL 4 c Dry white bread crumbs Chicken broth/turkey stock 1/2 c Butter or margarine -to moisten 2 Onions, chopped Sage, thyme, salt and 6 Ribs celery […]

Ingredients & Directions 2 Rhodes Frozen Texas Rolls -(up to 3) 1 tb (scant) sesame seeds Thaw rolls until soft and warm. Knead two rolls together for crispy cracker bread, three for thicker bread. Using a little flour to prevent sticking. Roll into an 8″ circle. Sprinkle with sesame seeds. Continue to roll into a […]

Ingredients & Directions 1 1/2 pk yeast 4 1/2 c better for bread 3/8 c sugar 3/16 ts baking soda 1 1/2 tb grapefruit peel; grated 3/4 c low-fat cottage cheese 3 egg whites 1 1/2 tb vegetable oil 3/4 c grapefruit juice; -fresh/heate Add all ingredients into the pan in the order listed, set […]

Ingredients & Directions 20 lg Shrimp Juice of 1/2 lemon Salt and pepper; to taste 1/2 lb Mozzarella cheese; small -dice 1/2 c Flour 1 c Breadcrumbs 1/2 c Parmesan cheese; grated 1/2 ts Paprika 1/2 c Ground corn flakes Oil for frying 2 Eggs 1. Clean and devein shrimp, leaving tail on. 2. Wash […]

Ingredients & Directions 3/4 c Plus 2 tbsp water 1/3 c Maple syrup 1 tb Vegetable oil 1 ts Salt 3/4 c Quick-cooking oats 2 1/2 c Bread flour 2 1/4 ts Active dry yeast In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and […]

Ingredients & Directions 8 c Unbleached Flour 1/4 c Baking Powder 1 ts Baking Soda 1 tb Ginger 2 c Vegetable Shortening 2 c Sugar 1 tb Salt 1 ts Cloves 1 tb Cinnamon Sift dry ingredients together into a large bowl, mixing well. With a pastry blender, cut in the shortening until evenly distributed. […]

Ingredients & Directions 4 Cloves garlic; left whole 2 tb Olive oil or clarified -butter 1/8 ts Salt 1/8 ts Black pepper 1 French bread loaf; sliced -and heated 6 oz Cream cheese or soft cheese -(optional) or 1/2 cup -butter; softened Heat the oven to 350F. Trim the tops of the garlic heads, leaving […]

Ingredients & Directions 1 pk Yeast 2 1/2 c Better for Bread flour 1/2 c Wheat flour 1 tb Gluten 1/4 c Instant nonfat dry milk 3 tb Sugar 1 1/2 ts Salt 1 tb Vegetable oil 2 tb White Creme de Menthe 1 c Very warm water;+ 1 tb. 1 c Mint-chocolate morsels Add […]

Ingredients & Directions 2 c (473 ml) warm water 1/4 c (59 ml) honey 2 tb (30 ml) dry baking yeast 1 ts (5 ml) salt (optional) 1/3 c (79 ml) dry milk powder 1 1/2 tb (22 ml) dried and crumbled -herb or 3 to 4 (45 to 60 -ml) Fresh herb, chopped fine* […]

Ingredients & Directions 7 1/2 c Flour – unbleached & ww 4 tb Sorghum molasses 2 tb Dry yeast 2 tb Salt (or less) 4 c Water Oil or butter 2 tb Honey Use half unbleached and half whole wheat flours – or use ALL whole wheat. Place flour in an oven no hotter than […]