Baking Chefs

Ingredients & Directions 2 Slightly beaten eggs 1 tb Pumpkin pie spice 2 c Brown sugar, dark preferred 1 ts Baking soda 1/2 c Oil 1/2 ts Salt 1 c Pumpkin 1 c Raisins 2 1/4 c Flour Combine first four ingredients. Mix next four together before adding to the first four. Mix well. Add […]

Ingredients & Directions 1 1/2 Cakes fresh yeast 3/4 c Lukewarm water (95 F) 2 tb Sugar 1/3 c Molasses 1/4 c (1/2 stick) unsalted butter, -room temperature 1 1/2 c Milk, scalded and cooled to -lukewarm (95 F) 6 To 7 cups all-purpose flour -or bread flour 1 1/4 c Unprocessed bran flakes 1/2 […]

Ingredients & Directions 4 c Cornmenal 2 ts Baking soda 2 ts Salt 4 Eggs, beaten 4 c Buttermilk 1/2 c Bacon drippings Combine dry ingredients; add eggs and buttermilk, mixing well. Stir in bacon drippings. Heat a well-greased 10 1/2 inch cast-iron skillet in a 400 degree oven for 3 minutes or until very […]

Ingredients & Directions 1 1/2 c Milk 1 3/4 c +2 T heavy cream 6 tb Sugar 1 1/2 c Semisweet chocolate chips 1/8 ts Salt 3 lg Eggs, lightly beaten 3 c Cubed 1″ challah, or 3 -croissants cut into 1/2″ -cubes (3 cups) or 1/3 -French baguette, split -lengthwise and cut into 1/2 […]

Ingredients & Directions 1/2 lb Fried bacon; in bits 2 c Sharp cheddar;shredded 3/4 c Cornmeal; yellow preferred 1 1/2 c Cold water 1/4 c Butter or shortening; room -temperature 2 Cloves garlic; crushed 1/2 ts Salt 1 c Milk 4 Egg yolks 4 Egg whites; stiff beaten From: Maggie MWORKMAN@VM.CC.PURDUE.EDU Date: Fri, 23 Jul […]

Ingredients & Directions 1 xkgr41a don fifield 1 1/8 c whole wheat flour (5 1/4 oz) 1 c bread flour (4 7/10 oz) 2 tb triticale flour * 2 tb soy flour 1 tb oats 2 tb toasted bran 1 tb cracked wheat cereal 1 ts millet flour 1 ts flax seeds 1 ts cornmeal […]

Ingredients & Directions Butter; softened 7 sl Bread 1 qt Milk 3 Eggs; slightly beaten 1/2 c Sugar 1/4 ts Salt 1/3 c Raisins 1 ts Vanilla; optional 1/2 ts Cinnamon; optional Preheat the oven to 325 degrees. Butter 1 2-quart baking dish. Spread a generous amount ov butter on one side of each slice […]

Ingredients & Directions -DOUGH- 1/2 c Granulated sugar 1/2 c Margarine; softened 1 Whole egg 1/3 c Molasses 2 1/2 c Unbleached flour 2 ts Ginger 3/4 ts Baking soda 1 ts Cinnamon 1/8 ts Salt -ICING- 1 c Granulated sugar 3 tb Water 1 Whole egg white 1/8 ts Cream of tartar 1/8 ts […]

Ingredients & Directions FOR 1-POUND LOAF 2/3 c Water (70 to 80 degrees F.) 1/4 c Plain yogurt 3/4 ts Salt 2 c Bread flour 2 tb Medium rye flour 2 tb Whole wheat flour 3 tb Dry milk powder 1 1/2 ts Fleischmann’s Bread Machine -Yeast From: “Dennis McCord” dmccord@mail.win.org Date: Thu, 22 Aug […]

Ingredients & Directions 1 1/4 c All-purpose flour 1/2 c Confectioner’s sugar 1/2 ts Vanilla extract 1/2 ts Lemon extract 1/2 c Plus 2 T butter, at room -temperature 1/2 c Chopped almonds Preheat oven to 325. In a large bowl, combine all ingredients except almonds. Beat until dough is smooth, comes clean from the […]