Gene’s Basic Rice Bread (gluten Free)

Ingredients & Directions 1 c Buttermilk; Fresh -gluten-free 1/4 c Butter; melted 1 ts Rice vinegar 1 1/2 ts Salt 2 c Brown rice flour 1/3 c Potato starch flour 1/3 c Tapioca flour 1/4 c Sugar 3 1/2 ts Xanthan gum 3 Eggs 1/2 c Water –for Welbilt/DAK and Zoji -machines — add 2 […]

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Cranberry Nut Bread Or Muffins

Ingredients & Directions 4 c All-purpose flour 2 c Granulated sugar 1 ts Salt 3 ts Baking soda 1/4 c Butter – (1/2 stick); melted 2 Eggs; beaten 1 c Orange juice 2 c Cranberries; cut in half 1 c Chopped pecans Grease 2 (9- by 5-inch) loaf pans or 18 to 24 muffin pans […]

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Old-fashioned Gingerbread With Variations+

Ingredients & Directions 2 1/4 c All-purpose unbleached flour 1 ts Dutch processed cocoa 1/2 ts Baking soda 8 tb Unsalted butter, melted 1/2 ts Salt -then cooled to lukewarm 2 ts Dried ground ginger 3/4 c Light unsulphered molasses 1 ts Ground cinnamon 3/4 c Granulaterd sugar 1/2 ts Ground cloves 1/2 c Buttermilk […]

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Black Bread

Ingredients & Directions 1 Envelope dry yeast 1 ts Sugar 1/4 c Warm water (105 – 115 F) 1/2 oz Unsweetened chocolate 1 tb Margarine 1 1/4 c Water 1/4 c Dark molasses 2 tb Apple cider vinegar 1 tb Salt 1/2 c All-Bran cereal 2 To 2 3/4 cups all-purpose -flour 1 1/2 c […]

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Norwegian Flatbread

Ingredients & Directions 2 sm Potatoes, boiled or baked And pureed in the blender Or food processor (about 1/2 cup) 2 c Of rye flour 1/4 ts Salt 1/3 c Water or potato water “It is impossible to find a more spartan cracker than Norwegian Flatbread. It can be made with only rye flour, salt, […]

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Pennsylvania Altar Bread

Ingredients & Directions 7/8 c Water, lukewarm -(about 110 degrees F.) 3 tb Honey 1 1/2 ts Olive oil 1/2 ts Salt 1 pk Yeast (dry), -active 2 2/3 c Flour, whole wheat -(unsifted) Combine water and yeast in mixing bowl. Add honey, olive oil and salt. Add flour. If flour does not completely dampen, […]

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Applesauce Nut Bread

Ingredients & Directions 1/3 c Margarine; room temp; 3 tb Sugar; 3 lg Egg white; room temp 1 c Flour; 2/3 c Graham flour; 1 ts Pumpkin pie spice; 1 tb Baking powder; 1 ts Baking soda; 1/2 ts Salt; 1 c Unsweetened applesauce; 3 tb Liquid Sugar substitute; 1/2 c Nuts; chopped Cream margarine […]

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Bread Pudding #03

Ingredients & Directions 6 Eggs 1 qt Milk 1 ts Vanilla 3/4 c Sugar 1/2 ts Ground nutmeg 6 sl (thick) egg bread; diced –or- 12 sl (regular-size) egg bread; -diced Jam or jelly (optional) Cherries; raisins or other -fruit (optional) Ground cinnamon (optional) Flake coconut (optional) Beat eggs. Beat in milk, vanilla, sugar and […]

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Whole Wheat French Bread

Ingredients & Directions 1 tb Active dry yeast 3 c White flour 1 tb Sugar 2 c Whole wheat flour(or 3) 1 ts Lite salt 1 ea Egg white+1 T cold water 2 1/2 c Lukewarm water Combine yeast, sugar,lite salt and water in a large bowl. Gradually add the flours and mix well(hands work […]

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Gene Yarnell’s Pull Apart Pepper Bread

Ingredients & Directions 5 1/2 c Unsifted all-purpose or -enriched white flour (up to -6-1/2) 3 tb Sugar 2 ts Salt 1 tb Cracked black pepper 1 1/2 ts Crushed red pepper 1 pk Active dry yeast 1 1/2 c Water 1/2 c Milk 3 tb Margarine plus 3 tablespoons -melted margarine 3 tb Grated […]

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