Betty’s Zucchini Bread

Ingredients & Directions -Bon Appetit 2 c Flour 2 ts Cinnamon;3 if desired 2 ts Baking soda 1 ts Salt 1/2 ts Baking powder 3 Eggs 2 c Sugar 3/4 c Vegetable oil 2 c Zucchini;grated -well drained 1 1/2 c Walnuts;chopped 1/2 c Raisions;(optional) Preheat oven to 350. Sift first 5 ingredients. Beat eggs […]

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Nongluten Bread

Ingredients & Directions -NORMA WRENN- 1/4 c Mashed or riced potato 4 tb Butter; room temperature 1/4 c Sugar 6 md Eggs; separated 1 1/2 c Brown or white rice flour 2 tb Soy flour 1 ts Baking powder 1 ts Baking soda 1 ts Cream of tartar 1/2 ts Salt 1/8 ts Ground pepper; […]

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Bread Pudding

Ingredients & Directions 4 sl Firm white bread 1 tb Soft butter (up To 2) 1/2 c Raisins 2 Eggs 1/3 c Firmly packed light brown -sugar 1 pn Salt 1/2 ts Cinnamon 1/8 ts Nutmeg 2 1/4 c Warm milk 1 ts Vanilla extract 1 ts White sugar Thoroughly grease an 8-inch square or […]

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Parmesan Breaded Chicken

Ingredients & Directions 1/4 c SEASONED BREAD CRUMBS 1/4 ts PEPPER 1/4 c GRATED PARMESAN CHEESE 4 ea CHICKEN BREASTS, SKINNED 1/2 ts OREGANO 1/2 c BUTTERMILK 1/4 ts ROSEMARY 1 ea OIL FOR COATING PAN 1/4 ts BASIL PREHEAT OVEN TO 350 DEG F. COMBINE SPICES, BREAD CRUMBS AND CHEESE IN A SKALLOW BOWL. […]

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Garlic Monkey Bread Ring

Ingredients & Directions PATTI – VDRJ67A 1 pk Active dry yeast 1 c Water; warm (105~ – 115~) 1 ts Sugar 1 ts Salt 2 1/2 c To 3 c all purpose flour 1/4 c Butter or margarine; melted 1 lg Garlic clove; minced 1 ts Dried parsley 1/4 ts Salt 1/8 ts Fresh ground […]

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Crab And Asparagus Bread Pudding

Ingredients & Directions 1 sm Bunch Asparagus -; (3/4 lb) Salt 5 Eggs 2 c Milk 1/2 c Whipping cream Freshly ground black pepper 10 sl Day-old sourdough bread; 1″ -thick 6 oz Cooked crab meat 1 bn Green onions; minced 1/2 lb Jack cheese; grated Trim off tough ends of asparagus and discard. Cut […]

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Chili-cheese Cornbread

Ingredients & Directions 3 Eggs; slightly beaten 1 cn (16oz) cream style corn 1 cn (4oz) chopped green chilies; -drained 1/2 c Mayonnaise 1/4 c Diced onion 2 c Shredded Cheddar cheese 2 c Buttermilk 3 c Self-rising cornmeal mix Combine eggs, corn, chilies, mayo, onion, cheese, and buttermilk in a large bowl; stir to […]

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Apricot Oatmeal Bread

Ingredients & Directions 2 c Biscuit mix 1/4 c Broken walnuts 1 c Quick-cooking oatmeal 3 tb Liquid sucaryl 1/4 ts Salt 1 Egg,beaten 1 ts Baking powder 1 1/4 c Skim milk 1/3 c Dried apricots,chopped Preheat oven to 350 degrees F.Combine biscuit mix,oatmeal,salt,baking powder,apricots,and walnuts.Combine sucaryl,egg,and milk,blending well.Add to dry ingredients,stirring only to […]

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Betty Carter’s Quick Corn Bread

Ingredients & Directions 1 tb Butter 3/4 c Cornmeal,yellow or white 1/2 ts Salt 1/2 ts Baking soda 1 Egg 1 1/2 c Buttermilk 1. Preheat oven to 400’F. 2. Place the butter in a heavy 4-cup baking dish and place in preheated oven. 3. Combine cornmeal, salt, and soda. Beat egg until blended and […]

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Non / Flat Onion Breads (central Asia)

Ingredients & Directions 6 tb Butter 1 1/2 c Onions — finely chopped 3/4 c Water — lukewarm 1 ts Salt 3 c All-purpose flour Melt 1 tablespoon of the butter in a heavy 10 to 12 inch skillet set over high heat. Add the onions, reduce the heat to low and, stirring occasionally, cook […]

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