Peasant Bread Starter

Ingredients & Directions 1 pk Yeast 1 1/2 c Warm water 1 tb Non fat powdered milk 1 c Flour, whole-grain wheat Recipe by: FWDS07A Patricia Dwigans In a 2 quart glass mixing bowl dissolve yeast in water. Add milk and whole wheat flour. Mix thoroughly. Cover with a clean towel. Place in a warm […]

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Crackling Cornbread Muffins

Ingredients & Directions 2 c Cornmeal 1 Egg, beaten 1/2 c All-purpose flour 2 c Milk 1 tb Baking powder 1 c Cracklings 2 ts Salt Combine ingredients. Heat two greased muffin pans in a 400 degree oven for 3 minutes or until very hot. Pour batter into hot muffin pans, filling 2/3 full. Bake […]

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Bread Pudding

Ingredients & Directions 4 c Bread cubes; (FROM ENDS ) 2 c Water; or skim milk (hot) 2/3 c Brown sugar 1/2 c Raisins 2 Apples; sliced thin 1/2 ts Cinnamon 1 ts Vanilla 3 Egg whites Combine bread cubes, raisins, and apples in large bowl. Add water or milk and sugar. Mix thoroughly and […]

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Spice Bread (irish): [aran Spiosrai]

Ingredients & Directions 10 oz Flour 2 oz Chopped candied peel 2 ts Baking powder 6 oz Raisins, plain or golden 1/2 ts Baking soda 4 oz Butter 1 ts Mixed spice * 6 oz Golden syrup ** 1/2 ts Ground ginger 1 x Large egg, beaten 4 oz Light brown sugar 4 tb Milk […]

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Garlic Herb Bread

Ingredients & Directions 2 Lb Loaf: c Water 1/4 c Olive oil 1 Tbl sugar 1 ts Salt 1 ts Dried basil 1 Tbl minced onion 1 ts Garlic powder 3 c Bread flour 1/3 c Parmesan cheese 2 ts Active dry yeast For a 2 pound loaf. Use white or rapid setting. (this really […]

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Country-style Peppered Pork And Bread Stuffing

Ingredients & Directions 1 1/2 Loaves crusty country-style -white bread; cut into 1/3- -to ; 1/2-inch cubes ; (about 10 cups) ; (14- to 15-ounce) 1 tb Butter 1 tb Olive oil 2 c Chopped onions 2 c Finely chopped celery 2 tb Chopped fresh sage 1/2 c Dry white wine 1 lb Ground pork […]

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Chickpea Flour Country Bread (besan Roti)

Ingredients & Directions -northwestern India FLATBREADS & FLAVORS 1 sm Onions, chopped; roughly 1 ts Cumin seed 1 c Flour, chickpea 1/2 ts Salt 2 tb Oil 1/2 c Water 1 c Flour, atta Combine onion and cumin seed in food processor and process until onion is very finely chopped. Add chickpea flour, salt, and […]

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Finnish Bread+

Ingredients & Directions 2 c Water 1 1/2 pk Active dry yeast 4 tb Butter (or margarine) 3/4 c Warm water 4 tb Sugar (or 2 packets Sweet & 4 1/2 c Rye flour -low) 4 c All-purpose flour 3 ts Salt Heat the water in a small saucepan. place the butter, sugar, and salt […]

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Bethel Bread

Ingredients & Directions 4 1/2 c AM Multi Blend Flour 2 tb Sea salt (optional) 2 pk Dry yeast 3 c Warm water 1/2 c Honey 2 tb AM Unrefined Vegetable Oil 2 tb Apple cider vinegar (opt.) 4 c -to… 5 c AM Unbleached Flour — (White or Whole Wheat) Combine the first three […]

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No-sugar Sweet Bread

Ingredients & Directions 1/2 tb Yeast 2 1/2 c Flour, bread 1 1/8 tb Fructose 1/4 ts Salt 1 1/2 tb Butter 2 Eggs 3/4 c Milk Cycle: White, sweet; not time (milk, egg) Setting: Light to medium “For those who cannot or prefer not to eat refined sugar, this delicious recipe uses natural fructose […]

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