Baking Chefs

Ingredients & Directions 4 1/2 c AM Multi Blend Flour 2 tb Sea salt (optional) 2 pk Dry yeast 3 c Warm water 1/2 c Honey 2 tb AM Unrefined Vegetable Oil 2 tb Apple cider vinegar (opt.) 4 c -to… 5 c AM Unbleached Flour — (White or Whole Wheat) Combine the first three […]

Ingredients & Directions 1 c Butter 2 ts Baking Soda 2 c Granulated Sugar 1 ts Salt 4 Eggs; beaten 2 c All purpose Flour 6 Ripe Bananas; mashed 1/2 c Macadamia Nuts chopped In a bowl cream the sugar and the butter well until a light lemon color. Then add the squashed bananas and […]

Ingredients & Directions 3 To 3 1/2 cups all-purpose -flour 2 pk Active dry yeast 1 3/4 c Water 1/4 c Dark molasses 2 tb Cooking oil 2 ts Salt 1 1/2 c Rye flour 1/2 c Whole bran cereal 1/3 c Yellow cornmeal 1 tb Caraway seed In a large mixer bowl combine 2 […]

Ingredients & Directions 1/2 tb Yeast 2 1/2 c Flour, bread 1 1/8 tb Fructose 1/4 ts Salt 1 1/2 tb Butter 2 Eggs 3/4 c Milk Cycle: White, sweet; not time (milk, egg) Setting: Light to medium “For those who cannot or prefer not to eat refined sugar, this delicious recipe uses natural fructose […]

Ingredients & Directions 1 sl Low-cal bread 2 tb Raisins 1/3 c Non-fat dry milk 2/3 c Water Artificial sweetner to equal -4 teaspoons sugar 2 ts Reduced calorie margarine 1 Egg 1 ds Cinnamon 1 ds Nutmeg Here’s an old weight watchers recipe for Bread Pudding. Makes a great breakfast! Place 1 slice toasted […]

Ingredients & Directions 1 1/2 ts Yeast 2 c All-purpose flour 1 tb Sugar 1 ts Salt 3/4 c Very warm water Especially for Jan (nice to see you posting!) here are two of the recipes from Veggies Unite! that seem to fit the bill. Place ingredients in your bread machine. Select dough or manual […]

Ingredients & Directions 12 tb Strong tea 1 oz Butter (melted) 1 lb Mixed dried fruit 9 oz All-purpose flour 6 oz Soft brown sugar 1/2 ts Bicarbonate of soda 1 ea Egg, lightly beaten The mixed fruit can include raisins, currants, and any other kind of dried fruit you like; chop any larger pieces […]

Ingredients & Directions 8 oz Loaf French bread (one small Loaf) 1/4 c Butter — softened 1 md Clove garlic — minced 1 1/2 ts Fresh oregano — finely Chopped 3 tb Parmesan cheese — grated 1. Cut bread into 1-1/2-inch-thick slices, or split lengthwise. 2. Blend together butter, garlic, and oregano. Spread on bread. […]

Ingredients & Directions 1 c Sourdough Starter 2/3 c Milk 2 tb Butter 2 tb Sugar (natural) 1 tb Salt 3 c Bread Flour 1 1/2 ts Yeast Put everything into breadmachine in order listed. Set machine for White bread, light crust and regular or delayed cycle. Enjoy! For 1 pound loaf. revised by “kingman” […]

Ingredients & Directions 1 pk (5/16-oz) yeast 2 tb Honey 1/4 c Bulgur wheat w/soy grits 1 tb Vegetable oil 1/4 c Boiling water 1 tb Dry milk 1 1/4 c 50/50 flour 1 ts Salt 1/2 c Bread flour 3/4 c Water BULGUR WHEAT W/SOY GRITS IS A NEW PRODUCT–TRY A Yields 1 servings