White Chocolate Shortbread
Ingredients & Directions 4 1/2 oz Coarsely chopped white 1/2 c Firmly packed dark brown -chocolate -sugar 1/2 lb Unsalted butter, at room 1 c Plus 2 tablespoons flour, -temperature -sifted 1. Position a rack in the center and preheat oven to 400 degrees F. Lightly butter a 9-inch pie pan. Using a food processor […]
Read More »

